Salmon Hosomaki

Packaged product Meals and Dishes Select&go

Salmon Hosomaki contains 133 kcal per 100 g. A serving, 138 g (138 g) provides about 184 kcal.

Roughly 57% of its calories come from carbohydrates, with 24% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 160 kcal per 100 g across 19 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salmon Hosomaki by Select&go, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
6.1 gprotein
18.4 gcarbohydrates
3.4 gfat
184kcal in serving, 138 g (138 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 3.4 g 4%
Saturated fat L 0.5 g 3%
Sodium L 716 mg 31%
Total carbohydrates L 18.4 g 7%
Dietary fiber L 2 g 7%
Total sugars L 6.9 g
Protein L 6.1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 57%Fat: 24%133kcal / 100 g
  • Protein 19%
  • Carbohydrates 57%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars6.9 gin the top quarter of meals and dishes (median 3.6 g)
  • Fat3.4 gin the lowest quarter of meals and dishes (median 5 g)
  • Saturated fat0.5 gin the lowest quarter of meals and dishes (median 0.85 g)
  • Sodium716 mgin the top quarter of meals and dishes (median 416 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Select&go
Barcode
4335619184299
Label serving
138 g
Category
Salmon sushis
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
California saumon - 8 pièces Izakaya 145 5 g 22 g 3.9 g
Gochiso Salmon Sushi Taiko 147 5.8 g 25 g 2.5 g
Nigiri Saumon - 6 Pièces Sushi Market 148 7.1 g 21 g 3.9 g
California saumon et Suhis saumon Sushi Gourmet 149 6.2 g 22 g 3.9 g
Smoked salmon sushi Tesco 153 4.1 g 27 g 2.8 g
Plateau passion Hanagroup 154 5.9 g 22 g 4.6 g
Kiyomi Sushi Natsu Foods 154 7.1 g 21 g 4.3 g
Poke Bowl Zalm Sushi ran 158 4.6 g 18.5 g 6.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4335619184299. License: ODbL 1.0 (Open Food Facts). Source record dated August 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salmon Hosomaki?

100 g of Salmon Hosomaki has 133 kcal. Serving, 138 g (138 g): about 184 kcal.

How much protein is in Salmon Hosomaki?

Salmon Hosomaki contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 8.4 g in serving, 138 g (138 g). About 19% of its calories come from protein.

How many carbs are in Salmon Hosomaki?

Salmon Hosomaki has 18.4 g of total carbohydrates per 100 g, including 2 g of fiber and 6.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmon Hosomaki?

Salmon Hosomaki contains 3.4 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Salmon Hosomaki?

100 g contains 716 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.