Salbei
Packaged product Sweets and Desserts Ricola
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Salbei contains 235 kcal per 100 g. A serving, 3,6 g (3.6 g) provides about 8 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,251 products.
100 g provides 556% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 97 g | 35% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin C L | 500 mg | 556% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 1 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 61 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 0.5 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 35 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Isomalt, Auszug (1,1%) aus Salbei, Vitamin C, Säuerungsmittel (Zitronensäure), Kräuterauszug (0,2%) aus Spitzwegerich, Eibisch, Pfefferminze, Thymian, Salbei, Frauenmantel, Schafgarbe, Bibernelle, Malve, Holunderblüten, Schlüsselblume, Ehrenpreis und Andorn, natürliches Aroma (Salbei), Süßstoffe (Aspartam, Acesulfam-K)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pastillas de Hierbas Ricola | 235 | 14 g | 57 g | 0 g |
| Pulmoll Zitrone Zuckerfrei Pulmoll | 235 | 0 g | 96 g | 0 g |
| Bonherba - migros - aspartam vs stevia Bonherba | 236 | 0 g | 97 g | 0.5 g |
| Light Bonbons Sans Sucre Spruso | 234 | 0 g | 93 g | 0 g |
| Panzerotto Bindi | 237 | 9.5 g | 31.1 g | 8 g |
| Candy Daiei Trading | 233 | 0 g | 93 g | 0 g |
| cream giotis giotis | 232 | 5.7 g | 34 g | 7.9 g |
| Pastilles à la fleur de sureau Dr. Watson's | 232 | 15 g | 61 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salbei?
100 g of Salbei has 235 kcal. Serving, 3,6 g (3.6 g): about 8 kcal.
How much protein is in Salbei?
Salbei contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 3,6 g (3.6 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 1 g).
How many carbs are in Salbei?
Salbei has 97 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salbei?
Salbei contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Salbei contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (556% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salbei?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610700608869. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.