Sahne Schmelzkäse
Packaged product Dairy and Eggs Penny
Sahne Schmelzkäse contains 276 kcal per 100 g.
Roughly 76% of its calories come from fat, with 14% from protein and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (251 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 23.4 g | 30% |
| Saturated fat L | 15.5 g | 78% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 7 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.4 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 10%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.4 gin the lowest quarter of dairy and eggs (median 12 g)
- Sugars7 gin the top quarter of dairy and eggs (median 4.8 g)
- Fat23.4 gin the top quarter of dairy and eggs (median 19.5 g)
- Saturated fat15.5 gin the top quarter of dairy and eggs (median 13 g)
- Sodium880 mgabove the median for dairy and eggs (median 840 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Penny
- Barcode
- 21293511
- Quantity
- 200g
- Category
- Processed cheeses
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Käse 42 %, Süßmolke, Butter, Süßmolkenpulver, Schmelzsalze (Natriumphosphate, Polyphosphate), Säuerungsmittel Citronensäure, Speisesalz. Hergestellt mit tierischem und mikrobiellem Lab.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schmelzkäsezubereitung Sahnig Milbona | 276 | 9.4 g | 7 g | 23.4 g |
| Parmareggio Fettine al Parmigiano Reggiano GranTerre | 276 | 16 g | 7.2 g | 21.2 g |
| ja! Schmelzkäse Zubereitung Sahnig ja! | 276 | 11 g | 6.2 g | 23 g |
| Western Family Thick Single Slices Cheddar Style Process Cheese Product Western Family | 276 | 17.2 g | 13.8 g | 17.2 g |
| Edelcreme Salami Adler | 277 | 11.5 g | 2.5 g | 24.5 g |
| Топено сирене на резени Meggle | 275 | 16 g | 10 g | 19 g |
| Топено сирене LB Bulgaricum | 275 | 17 g | 0.5 g | 23 g |
| Fettine formaggio fuso Milbona | 275 | 18 g | 2.5 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 21293511. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.