S, Pork Cracklin Dippers
Packaged product Soups and Sauces Mama
S, Pork Cracklin Dippers contains 571 kcal per 100 g. A serving, 14 g, 0.5 onz (14 g) provides about 80 kcal.
Roughly 66% of its calories come from fat, with 34% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
100 g provides 24% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 42.9 g | 55% |
| Saturated fat L | 14.3 g | 71% |
| Trans fat L | 0 g | |
| Cholesterol L | 143 mg | 48% |
| Sodium L | 3,919 mg | 170% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 50 g | 100% |
| Vitamin A L | 214 µg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein50 gin the top quarter of soups and sauces (median 2.2 g)
- Fat42.9 gin the top quarter of soups and sauces (median 2.9 g)
- Saturated fat14.3 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium3,919 mgin the top quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mama
- Barcode
- 0024622531018
- Label serving
- 14 g (0.5 ONZ)
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork fat with attached skin, salt, monosodium glutamate, red pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hearty Dippers (Original) Tostitos | 571 | 7.1 g | 60.7 g | 32.1 g |
| Chipotle Lime dipping sauce Kinder’s | 571 | 0 g | 3.6 g | 60.7 g |
| Garlic Dip Minis Toom | 571 | 0 g | 7.1 g | 60.7 g |
| Corn chip Dippers Food Lion | 571 | 7.1 g | 57.1 g | 35.7 g |
| Original Potato Chips Dip Style Golden Flake | 571 | 7.1 g | 53.6 g | 39.3 g |
| Roasted Garlic Horesradish Dip Terrapin Ridge Farms | 571 | 0 g | 7.1 g | 60.7 g |
| Yellow corn dippers Good & Gather Organic | 571 | 7.1 g | 57.1 g | 35.7 g |
| S Cooking, Pork Cracklin Dippers Mama | 571 | 50 g | 0 g | 42.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0024622531018. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.