Roku set sushitime

Packaged product Meals and Dishes Sushitime

Roku set sushitime contains 148 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 222 kcal.

Roughly 58% of its calories come from carbohydrates, with 23% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

148kcal per 100 g
7.1 gprotein
21 gcarbohydrates
3.7 gfat
222kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 3.7 g 5%
Saturated fat L 0.7 g 4%
Sodium L 669 mg 29%
Total carbohydrates L 21 g 8%
Dietary fiber not reported
Total sugars L 3.2 g
Protein L 7.1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 58%Fat: 23%148kcal / 100 g
  • Protein 19%
  • Carbohydrates 58%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.1 gbelow the median for meals and dishes (median 10 g)
  • Sugars3.2 gabove the median for meals and dishes (median 2.6 g)
  • Fat3.7 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.7 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium669 mgin the top quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sushitime
Barcode
8594199940862
Label serving
1 portion (150 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Beef Lasagna Pasta master 148 5.1 g 15.6 g 7 g
Teriyaki Alison's Stir-fry Noodles Itsuki 148 5.1 g 27.8 g 1.7 g
Fishburger Iperal 148 17 g 0.2 g 8.8 g
Lasagne familiale maison Les partisans du goût 148 10.1 g 10.8 g 7.5 g
Sushis Sushi Market 148 6.5 g 23 g 3.2 g
Wholemeal sourdough Bowen Island 148 5.8 g 26 g 1.6 g
Sushi Celebration Platter Bento 148 4.8 g 24.8 g 3.3 g
Sushi Fumiko 148 5.5 g 23 g 3.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8594199940862. License: ODbL 1.0 (Open Food Facts). Source record dated February 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Roku set sushitime?

100 g of Roku set sushitime has 148 kcal. Serving, 1 portion, 150 g (150 g): about 222 kcal.

How much protein is in Roku set sushitime?

Roku set sushitime contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 10.7 g in serving, 1 portion, 150 g (150 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Roku set sushitime?

Roku set sushitime has 21 g of total carbohydrates per 100 g, including 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roku set sushitime?

Roku set sushitime contains 3.7 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

How much sodium is in Roku set sushitime?

100 g contains 669 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.