Roasted Garlic
Packaged product Soups and Sauces Selection
Roasted Garlic contains 40 kcal per 100 g. A serving, 0.5 tasse, 125 ml (125 g) provides about 50 kcal.
Roughly 65% of its calories come from carbohydrates, with 18% from fat and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 754 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0.8 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 6.4 g | 2% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 4 g | |
| Protein L | 1.6 g | 3% |
| Iron L | 0.6 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 65%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gabove the median for soups and sauces (median 1.5 g)
- Fiber1.6 gabove the median for soups and sauces (median 1.5 g)
- Sugars4 gbelow the median for soups and sauces (median 4.8 g)
- Fat0.8 gabove the median for soups and sauces (median 0.7 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.1 g)
- Sodium256 mgbelow the median for soups and sauces (median 290 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Selection
- Barcode
- 0059749979337
- Label serving
- 0.5 tasse (125 ml)
- Category
- Tomato sauces
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomato Sauce Great Value | 40 | 1.6 g | 9.5 g | 0 g |
| Tomato & Basil Pasta Sauce Classico | 40 | 2 g | 8 g | 0 g |
| Tomatensauce Miracoli | 40 | 1.7 g | 7.3 g | 0.5 g |
| Salsa pronta di Pomodorino ciliegino MaxiDì | 40 | 11 g | 7.3 g | 0.5 g |
| Salsa de Tomates Italiana Carozzi | 40 | 1.3 g | 8.4 g | 0.1 g |
| Tomato Basil Mid's | 40 | 1.6 g | 8.8 g | 0.4 g |
| Tradizionale Miracoli | 40 | 1.7 g | 7.3 g | 0.5 g |
| Marinara Barilla | 40 | 1.6 g | 8 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted Garlic?
100 g of Roasted Garlic has 40 kcal. Serving, 0.5 tasse, 125 ml (125 g): about 50 kcal.
How much protein is in Roasted Garlic?
Roasted Garlic contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.5 tasse, 125 ml (125 g). About 16% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.5 g).
How many carbs are in Roasted Garlic?
Roasted Garlic has 6.4 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted Garlic?
Roasted Garlic contains 0.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Roasted Garlic?
100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059749979337. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Source description: "ROASTED GARLIC". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.