Roasted garlic hummus

Packaged product Beans and Legumes

Roasted garlic hummus contains 233 kcal per 100 g.

Roughly 56% of its calories come from fat, with 33% from carbohydrates and 11% from protein (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (244 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Roasted garlic hummus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
233kcal per 100 g
6.7 gprotein
20 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 15 g 19%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 500 mg 22%
Total carbohydrates L 20 g 7%
Dietary fiber L 3.3 g 12%
Total sugars L 3.3 g
Protein L 6.7 g 13%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 233 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 33%Fat: 56%233kcal / 100 g
  • Protein 11%
  • Carbohydrates 33%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Calcium0%Iron0%

Nutritional insights

  • Protein6.7 gabove the median for beans and legumes (median 6.7 g)
  • Fiber3.3 gin the lowest quarter of beans and legumes (median 4.4 g)
  • Sugars3.3 gabove the median for beans and legumes (median 1.3 g)
  • Fat15 gbelow the median for beans and legumes (median 17.4 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 1.9 g)
  • Sodium500 mgin the top quarter of beans and legumes (median 406 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 233 kcal233 kcal
Protein 6.7 g6.7 g
Carbohydrates 20 g20 g
Fat 15 g15 g
Fiber 3.3 g3.3 g
Sugars 3.3 g3.3 g
Sodium 500 mg500 mg

Product details

Barcode
0092825751991
Category
Hummus
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dill pickel hummus Tribe 233 6.7 g 16.7 g 15 g
Roasted Garlic Hummus Wegmans 233 10 g 20 g 13.3 g
Caramelized Onion Hummus Wegmans 233 6.7 g 23.3 g 11.7 g
Hummus s mrkví a koriandrem Varmuža 233 5.5 g 15 g 16.8 g
Roasted Pine Nuts Hummus Wegmans 233 6.7 g 16.7 g 15 g
Organic Roasted Garlic Hummus Whole Foods Market 233 6.7 g 20 g 13.3 g
Dil Pickle Hummus Lantana 233 6.7 g 16.7 g 15 g
Hummus Spar 233 4.8 g 12 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted garlic hummus?

100 g of Roasted garlic hummus has 233 kcal.

How much protein is in Roasted garlic hummus?

Roasted garlic hummus contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.7 g).

How many carbs are in Roasted garlic hummus?

Roasted garlic hummus has 20 g of total carbohydrates per 100 g, including 3.3 g of fiber and 3.3 g of sugars.

How much fat is in Roasted garlic hummus?

Roasted garlic hummus contains 15 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Roasted garlic hummus?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 22, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0092825751991. License: ODbL 1.0 (Open Food Facts). Source record dated July 22, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2275781. License: CC0 1.0 (U.S. public domain). Source record dated October 11, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.