Risotto 4 Quesos
Packaged product Meals and Dishes Knorr
Risotto 4 Quesos contains 248 kcal per 100 g. A serving, 333 g (333 g) provides about 826 kcal.
Roughly 74% of its calories come from carbohydrates, with 15% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 2.1 g | 11% |
| Trans fat L | 0 g | |
| Sodium L | 657 mg | 29% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 0.42 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 7.2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 74%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.2 gbelow the median for meals and dishes (median 10 g)
- Fiber0.9 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sugars0.42 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat4.1 gin the lowest quarter of meals and dishes (median 8.3 g)
- Saturated fat2.1 gbelow the median for meals and dishes (median 2.7 g)
- Sodium657 mgin the top quarter of meals and dishes (median 433 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Knorr
- Barcode
- 7794000009578
- Quantity
- 200
- Label serving
- 333 g
- Category
- Risotto 4 Quesos
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Arroz largo fino, maltodextrina, queso en polvo tipo parmesano, leche descremada en polvo, mezcla de quesos en polvo (quesos (semiduro, duro, cheddar y azul), maltodextrina, aceite vegetal, sal, suero en polvo, emulsionante: fosfato disódico, acidulante: ácido cítrico y resaltador de sabor: glutamato monosódico), azúcar, extracto de levadura, sal, perejil, aceite vegetal, puerro, pimienta negra, cúrcuma, nuez moscada, aromatizantes natural e idéntico al natural y antihumectante: dióxido de silicio. CONTIENE LECHE. PUEDE CONTENER SULFITOS, DERIVADOS DE TRIGO Y DE SOJA. C 009578
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 7794000009578. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.