RIM DIP
Packaged product Soups and Sauces ELJALISCIENSE
RIM DIP contains 100 kcal per 100 g. A typical serving of 30 GRM (30 g) provides about 30 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 125 kcal per 100 g across 1,287 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 23.3 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 23.3 g | |
| Added sugars L | 30 g | 60% |
| Protein L | 0 g | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 2.7 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1.4 g)
- Sugars23.3 gin the top quarter of soups and sauces (median 3.3 g)
- Fat0 gin the lowest quarter of soups and sauces (median 6.5 g)
- Sodium0 mgin the lowest quarter of soups and sauces (median 484 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- ELJALISCIENSE
- Barcode
- 0696859902376
- Label serving
- 30 GRM
- Category
- Dips & Salsa
Ingredients
WATER, SALT, SUGAR, CORN SYRUP, CITRIC ACID, PINEAPPLE POWDER, PINEAPPLE FLAVOR, XANTHAN GUM, YELLOW # 6, LEMON, PAPRIKA, SODIUM BENZOATE, AND POTASSIUM SORBATE AS PRESERVATIVE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mild Cherry Salsa, Mild Cherry MCCUTCHEON'S | 100 | 0 g | 23.3 g | 0 g |
| Bold & Spicy Cocktail Sauce, Bold & Spicy Cocktail HARRIS TEETER | 100 | 1.7 g | 21.7 g | 0.83 g |
| Original Flavor Bean Dip, Original FRITOS | 100 | 5.7 g | 14.3 g | 2.9 g |
| Zesty Corn Premium Salsa, Zesty Corn HT TRADERS | 100 | 3.3 g | 23.3 g | 0 g |
| Cocktail Sauce TOPS | 100 | 0 g | 20 g | 0 g |
| Avocado Tomatillo Salsa, Avocado Tomatillo CHOSEN FOODS | 100 | 3.3 g | 6.7 g | 8.3 g |
| Pa' La Cruda Tamarindo Rim Dip, Pa' La Cruda Tamarindo EI JALISCIENSE | 100 | 0 g | 23.3 g | 0 g |
| Apple Salsa, Apple SLACK'S | 100 | 0 g | 26.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2375536. License: CC0 1.0 (U.S. public domain). Source record dated October 12, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.