Rillette de truite
Packaged product Fish and Seafood Pisciculture du moulin
Rillette de truite contains 249 kcal per 100 g.
Roughly 59% of its calories come from fat, with 23% from protein and 18% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 179 kcal per 100 g across 752 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 19.4 g | 25% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 144 mg | 6% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17.4 g | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 18%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17.4 gin the top quarter of fish and seafood (median 10 g)
- Sugars0 gin the lowest quarter of fish and seafood (median 1.2 g)
- Fat19.4 gin the top quarter of fish and seafood (median 11 g)
- Saturated fat1.1 gbelow the median for fish and seafood (median 2 g)
- Sodium144 mgin the lowest quarter of fish and seafood (median 440 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pisciculture du moulin
- Barcode
- 3770011487004
- Quantity
- 200g
- Category
- Fish preparations
- Packaging
- Glass
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
60 % Chair de truite et truite fumée, 20 % de beurre Vin blanc, échalottes, persil, sel, poivre .
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rillettes de Thon Dia | 249 | 20 g | 0 g | 18.8 g |
| Rillettes de thon Gastromer | 250 | 17 g | 2 g | 19 g |
| Rillettes de saumon à la ciboulette Gastromer | 250 | 16 g | 2.2 g | 20 g |
| 90G Rillettes Saumon Creole Crustarmor Crustarmor | 250 | 9.3 g | 2.3 g | 22 g |
| Acras de Morue Gineys | 250 | 5.8 g | 34 g | 10 g |
| Rillettes de Saumon La Rétaise | 248 | 16 g | 1.8 g | 17 g |
| Rillette De Sardines Au Beurre De Baratte Conserverie des Saveurs | 248 | 16 g | 3.2 g | 19 g |
| La Sablaise Rillettes de Sardines La sablaise | 248 | 13 g | 2.3 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3770011487004. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.