Resorb Original - Vinteräpplesmak

Packaged product Other Foods Resorb

Resorb Original - Vinteräpplesmak contains 313 kcal per 100 g. A serving, 2 tablets, 8 g (8 g) provides about 25 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 194% of the Daily Value for Vitamin D and 48% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Resorb Original - Vinteräpplesmak by Resorb, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
313kcal per 100 g
0 gprotein
77.5 gcarbohydrates
0 gfat
25kcal in serving, 2 tablets, 8 g (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 313 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 77.5 g 28%
Dietary fiber not reported
Total sugars L 0 g
Protein L 0 g 0%
Vitamin D L 38.8 µg194%
Potassium L 2,250 mg48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%313kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D194%Potassium48%

Nutritional insights

  • Protein0 gin the lowest quarter of other foods (median 7.4 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.2 g)
  • Fat0 gin the lowest quarter of other foods (median 6.6 g)
  • Sodium0 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Resorb
Barcode
8445291688971
Label serving
2 tablets (8 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8445291688971. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Resorb Original - Vinteräpplesmak?

100 g of Resorb Original - Vinteräpplesmak has 313 kcal. Serving, 2 tablets, 8 g (8 g): about 25 kcal.

How much protein is in Resorb Original - Vinteräpplesmak?

Resorb Original - Vinteräpplesmak contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tablets, 8 g (8 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Resorb Original - Vinteräpplesmak?

Resorb Original - Vinteräpplesmak has 77.5 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Resorb Original - Vinteräpplesmak?

Resorb Original - Vinteräpplesmak contains 0 g of fat per 100 g.

What vitamins and minerals does Resorb Original - Vinteräpplesmak contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (194% DV) and potassium (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Resorb Original - Vinteräpplesmak?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.