Reine Buttermilch

Packaged product Dairy and Eggs Milsani

Reine Buttermilch contains 37 kcal per 100 g. A serving, 250 g (250 g) provides about 93 kcal.

Roughly 46% of its calories come from carbohydrates, with 38% from protein and 16% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (38 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Reine Buttermilch by Milsani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 g
3.3 gprotein
4 gcarbohydrates
0.6 gfat
93kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37 kcal
Total fat L 0.6 g 0.8%
Saturated fat L 0.4 g 2%
Sodium L 60 mg 3%
Total carbohydrates L 4 g 1%
Dietary fiber not reported
Total sugars L 4 g
Added sugars L 0 g 0%
Protein L 3.3 g 7%
Calcium L 91 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 46%Fat: 16%37kcal / 100 g
  • Protein 38%
  • Carbohydrates 46%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%

Nutritional insights

  • Protein3.3 gabove the median for dairy and eggs (median 3.2 g)
  • Sugars4 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium60 mgin the top quarter of dairy and eggs (median 48 mg)
  • Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milsani
Barcode
4061458213714
Quantity
500g
Label serving
250 g
Category
Buttermilks
Packaging
Plastic,pot,fr:metalldeckel
Nutri-Score
B as computed by Open Food Facts

Ingredients

Reine _Buttermilch_

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Lait ribot Bridel 37 3.2 g 4.9 g 0.5 g
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Gut & Günstig Buttermilch GUT&GÜNSTIG 37 3.3 g 4 g 0.6 g
Frische Buttermilch Schwarzwaldmilch 37 3.5 g 4 g 0.5 g
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Reine Buttermilch TiP 37 3.4 g 4 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061458213714. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Reine Buttermilch?

100 g of Reine Buttermilch has 37 kcal. Serving, 250 g (250 g): about 93 kcal.

How much protein is in Reine Buttermilch?

Reine Buttermilch contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 8.3 g in serving, 250 g (250 g). About 38% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3.2 g).

How many carbs are in Reine Buttermilch?

Reine Buttermilch has 4 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reine Buttermilch?

Reine Buttermilch contains 0.6 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Reine Buttermilch?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.