How many calories are in Red Bean Soy Bean?

100 g of Red Bean Soy Bean has 42 kcal. Serving, 375.0 g (375 g): about 158 kcal.

How much protein is in Red Bean Soy Bean?

Red Bean Soy Bean contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 5.3 g in serving, 375.0 g (375 g). About 13% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.8 g).

How many carbs are in Red Bean Soy Bean?

Red Bean Soy Bean has 6 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red Bean Soy Bean?

Red Bean Soy Bean contains 1.4 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated February 26, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Red Bean Soy Bean

Packaged product Beans and Legumes Vitasoy

Red Bean Soy Bean contains 42 kcal per 100 g. A serving, 375.0 g (375 g) provides about 158 kcal.

Roughly 57% of its calories come from carbohydrates, with 30% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

42kcal per 100 g

1.4 gprotein

6 gcarbohydrates

1.4 gfat

158kcal in serving, 375.0 g (375 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	42 kcal
Total fat L	1.4 g	2%
Saturated fat L	0.4 g	2%
Sodium	not reported
Total carbohydrates L	6 g	2%
Dietary fiber	not reported
Total sugars L	5 g
Protein L	1.4 g	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 13%
Carbohydrates 57%
Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein1.4 gin the lowest quarter of beans and legumes (median 6.8 g)
Sugars5 gabove the median for beans and legumes (median 2.6 g)
Fat1.4 gbelow the median for beans and legumes (median 2.7 g)
Saturated fat0.4 gbelow the median for beans and legumes (median 0.5 g)
Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Vitasoy
Barcode: 4891028702849
Label serving: 375.0 g
Category: Beans and Legumes

Ingredients

Ingredients not reported.

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Three bean chilli Tesco	42	3.3 g	6 g	0.1 g
Peach medley Welch's	42	0 g	10.4 g	0 g
Plum, Pear & BlackBerry Fruit Salad M&S	42	0.5 g	8.7 g	0.1 g
Asian Pear. Korean pear	42	0.5 g	11 g	0.23 g
Soya Calcium vitamins Provamel	42	3.3 g	2.6 g	1.9 g
poëlée de legumes grillés U	42	1.6 g	6 g	0.8 g
Old Fashioned Black Bean Salsa Amish Wedding Foods	42	2.8 g	8.3 g	0 g
Shelling beans Libby's	42	1.7 g	7.5 g	0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4891028702849. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2024. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.