Red Apple

Packaged product Fruits MAXED

Red Apple contains 27 kcal per 100 g. A serving, 330 ml (330 g) provides about 89 kcal.

Roughly 99% of its calories come from protein, with 1% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

100 g provides 38% of the Daily Value for Vitamin B12, 24% of the Daily Value for Vitamin B6 and 18% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

27kcal per 100 g
6.4 gprotein
0.091 gcarbohydrates
0 gfat
89kcal in serving, 330 ml (330 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 27 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 0.091 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 6.4 g 13%
Thiamin (B1) L 0.2 mg17%
Pantothenic acid (B5) L 0.9 mg18%
Vitamin B6 L 0.4 mg24%
Vitamin B12 L 0.9 µg38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 99%Carbohydrates: 1%27kcal / 100 g
  • Protein 99%
  • Carbohydrates 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1238%Vitamin B624%Pantothenic acid (B5)18%Thiamin (B1)17%

Nutritional insights

  • Protein6.4 gin the top quarter of fruits (median 0.71 g)
  • Fat0 gin the lowest quarter of fruits (median 0.2 g)
  • Sodium0 mgin the lowest quarter of fruits (median 23.4 mg)
  • Protein per 100 kcal23.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MAXED
Barcode
0270004417210
Label serving
330 ml
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0270004417210. License: ODbL 1.0 (Open Food Facts). Source record dated July 22, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Red Apple?

100 g of Red Apple has 27 kcal. Serving, 330 ml (330 g): about 89 kcal.

How much protein is in Red Apple?

Red Apple contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 21.1 g in serving, 330 ml (330 g). About 99% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Red Apple?

Red Apple has 0.091 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red Apple?

Red Apple contains 0 g of fat per 100 g.

What vitamins and minerals does Red Apple contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (38% DV), Vitamin B6 (24% DV), Pantothenic acid (B5) (18% DV) and Thiamin (B1) (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Red Apple?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.