Reblochon
Packaged product Dairy and Eggs Lidl
Reblochon contains 338 kcal per 100 g.
Roughly 75% of its calories come from fat, with 24% from protein and 0.7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 418 kcal per 100 g across 992 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 338 kcal | |
| Total fat L | 28.1 g | 36% |
| Saturated fat L | 22.1 g | 111% |
| Sodium L | 516 mg | 22% |
| Total carbohydrates L | 0.6 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20.5 g | 41% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 0.7%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20.5 gin the lowest quarter of dairy and eggs (median 27 g)
- Sugars0.4 gabove the median for dairy and eggs (median 0.2 g)
- Fat28.1 gbelow the median for dairy and eggs (median 34.6 g)
- Saturated fat22.1 gbelow the median for dairy and eggs (median 22.5 g)
- Sodium516 mgin the top quarter of dairy and eggs (median 360 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 2233408002460
- Category
- Labeled cheeses
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
DÉCLARATION NUTRITION - NELLE -
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Reblochon de savoie Saveurs de nos Régions | 338 | 20.5 g | 0.6 g | 28.1 g |
| Reblochon de Savoie Saveurs de nos Régions | 338 | 20.5 g | 0.6 g | 28.1 g |
| Reblochon de Savoie Saveurs de nos Régions | 338 | 20.5 g | 0.6 g | 28.1 g |
| Reblochon au lait cru Saveurs de nos Régions | 338 | 20.5 g | 0.6 g | 28.1 g |
| Reblochon Saveurs de nos Régions | 338 | 20.5 g | 0.6 g | 28.1 g |
| Reblochon de Savoie Saveurs de nos Régions | 338 | 20.5 g | 0.6 g | 28.1 g |
| Reblochon au lait cru Transgourmet | 338 | 21 g | 6 g | 28 g |
| Reblochon de Savoie au lait cru de vache Saveurs de nos Régions | 338 | 20.5 g | 0.6 g | 28.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2233408002460. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.