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Real Whipped Tangy Dressing & Spread

Packaged product Sweets and Desserts Primal Kitchen

Real Whipped Tangy Dressing & Spread contains 600 kcal per 100 g. A serving, 1.0 tbsp, 14.0 g (14 g) provides about 84 kcal.

Roughly 96% of its calories come from fat, with 4% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Real Whipped Tangy Dressing & Spread by Primal Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
0 gprotein
6.7 gcarbohydrates
66.7 gfat
84kcal in serving, 1.0 tbsp, 14.0 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 66.7 g 86%
Saturated fat L 10 g 50%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 700 mg 30%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 4%Fat: 96%600kcal / 100 g
  • Carbohydrates 4%
  • Fat 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0%Iron0%Potassium0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat66.7 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat10 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium700 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L46.7 g
Polyunsaturated fat L10 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 80 kcal600 kcal
Protein 0 g0 g
Carbohydrates 1 g6.7 g
Fat 9 g66.7 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 100 mg700 mg

Product details

Brand
Primal Kitchen
Barcode
0840224600378
Label serving
1.0 tbsp (14.0 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

per serving vitar ngredients: avocado oil, water, organic tapioca syrup*, organic vinegar, jicama juice concentrate, salt, potato protein, tamarind gum, mustard flour, konjac gum, citrus fiber, osemary extract, spices, organic paprika, organic black pepper extract, mustard oil dsa negligible amount of sugar,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2509962. License: CC0 1.0 (U.S. public domain). Source record dated February 7, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0840224600378. License: ODbL 1.0 (Open Food Facts). Source record dated June 21, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Real Whipped Tangy Dressing & Spread?

100 g of Real Whipped Tangy Dressing & Spread has 600 kcal. Serving, 1.0 tbsp, 14.0 g (14 g): about 84 kcal.

How much protein is in Real Whipped Tangy Dressing & Spread?

Real Whipped Tangy Dressing & Spread contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1.0 tbsp, 14.0 g (14 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Real Whipped Tangy Dressing & Spread?

Real Whipped Tangy Dressing & Spread has 6.7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Real Whipped Tangy Dressing & Spread?

Real Whipped Tangy Dressing & Spread contains 66.7 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Real Whipped Tangy Dressing & Spread?

100 g contains 700 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 21, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.