Raw Shrimp
Packaged product Fish and Seafood SUPREME CHOICE
Raw Shrimp contains 60 kcal per 100 g. A typical serving of 4 ONZ (113 g) provides about 68 kcal.
Roughly 100% of its calories come from protein, with 0% from carbohydrates and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 91 kcal per 100 g across 785 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 60 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 95 mg | 32% |
| Sodium L | 575 mg | 25% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 15 g | 30% |
| Calcium L | 82 mg | 6% |
| Iron L | 0 mg | 0% |
| Potassium L | 76 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gbelow the median for fish and seafood (median 15.9 g)
- Fat0 gin the lowest quarter of fish and seafood (median 1.3 g)
- Sodium575 mgin the top quarter of fish and seafood (median 310 mg)
- Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- SUPREME CHOICE
- Barcode
- 0827486106442
- Label serving
- 4 ONZ
- Category
- Frozen fish and seafood
Ingredients
FARM RAISED SHRIMP, SALT AND SODIUM TRIPOLYPHOSPHATE TO RETAIN FRESHNESS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shell-On, Easy Peel, Deveined Jumbo Raw Shrimp CATCH OF THE DAY | 60 | 13 g | 1 g | 1 g |
| Peeled, Deveined, Tail-On Large Raw Shrimp Skewers CATCH OF THE DAY | 60 | 13 g | 1 g | 1 g |
| Shell-On, Easy Peel, Deveined Raw Shrimp CATCH OF THE DAY | 60 | 13 g | 1 g | 1 g |
| Wild Caught Cooked Salad Shrimp WIES | 60 | 14.3 g | 0 g | 0.6 g |
| White Cooked Peeled And Deveined Tail Off Iqf Shrimp, White OCEAN SELECT SEAFOOD | 60 | 14.3 g | 0 g | 0.6 g |
| Raw Shrimp MAXFIELD | 59 | 14.1 g | 0 g | 0 g |
| Medium Cooked Tail-On Shrimp CAPE GOURMET | 59 | 14.1 g | 0 g | 0 g |
| Colossal Cooked Tail-On Shrimp CAPE GOURMET | 59 | 14.1 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2388818. License: CC0 1.0 (U.S. public domain). Source record dated October 26, 2020. Imported November 6, 2026.
Last updated: . Source description: "RAW SHRIMP". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.