Raspberry Danish Coffee Cake, Raspberry Danish
Packaged product Sweets and Desserts SABRINA'S
Raspberry Danish Coffee Cake, Raspberry Danish contains 298 kcal per 100 g. A typical serving of 2 oz (57 g) provides about 170 kcal.
Roughly 55% of its calories come from carbohydrates, with 40% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 3,062 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 298 kcal | |
| Total fat L | 12.3 g | 16% |
| Saturated fat L | 6.1 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 316 mg | 14% |
| Total carbohydrates L | 38.6 g | 14% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 15.8 g | |
| Added sugars L | 7 g | 14% |
| Protein L | 3.5 g | 7% |
| Calcium L | 18 mg | 1% |
| Iron L | 0.53 mg | 3% |
| Potassium L | 105 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 55%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for sweets and desserts (median 3.8 g)
- Fiber1.8 gabove the median for sweets and desserts (median 1.2 g)
- Sugars15.8 gin the lowest quarter of sweets and desserts (median 31.2 g)
- Fat12.3 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat6.1 gbelow the median for sweets and desserts (median 7 g)
- Sodium316 mgabove the median for sweets and desserts (median 284 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- SABRINA'S
- Barcode
- 0070163992979
- Label serving
- 2 oz
- Category
- cakes-cupcakes-snack-cakes
Ingredients
WATER, WHEAT FLOUR, SUGAR MARGARIIE PALM OIL, SOY BEAN OIL SALT, MONO AND DIGLYCERIDES, NATURAL FLAVOR, VITAMINA PALMITATE, RASPBERRIES, SHORTENING (HYDROGENATED SOYBEAN OIL), CORN SYRUP, MODIFIED FOOD STARCH, YEAST, SOY FLOUR VINEAGAR, GUM, SOY LECTTHIN, SODIUM BICARBONATE, WHEY, CORN SYFUP SOLIDS, POTATO FLOUR, VINEGAR CULTURED WHEAT STARCH, GLYCERINE, MODIFED CORN STARCH, AGAR, EGG WHITES, SODIUM PROPIONATE PRESERVATIVE). LEMON PUREE,(LEMON JUICE, LEMON PULP CELLS, LEMON JUICE CONCENTRATE, GROUND LEMON PEEL. LEMON OIL), DEXTROSE, CORN STARCH, TRICALCIUM PHOSPHATE (TO PREVENT CAKING), PROPYLENE GLYCOL, TURMERIC (COLOR), BETA CAROTENE (COLOR). NATURAL MIXED TOCOPHEROLS (NATURAL SOURCE OF VITAMIN E [TO PROTECT FRESHNESSJ]), SHORTENING (HYDROGENATED COTTONSEED OILS), APO CAROTENOL (COLOR). ALCOHOL, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE PRESERVATIVE), ALPHA TOCOPHEROL (VITAMIN E, USP, FCC), TITANIUM DIOXIDE (COLOR), CORN FLOUR, ANNATTO EXTRACT (COLOR).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sour Cream Pound Cake PUBLIX BAKERY | 298 | 5.3 g | 38.6 g | 14 g |
| Mexican Coffee Cake, Mexican Coffee THE BREAD FACTORY | 298 | 3.5 g | 35.1 g | 14 g |
| Sweetdough Coffee Apple Filled Cake, Sweetdough Coffee Apple Filled CUB | 298 | n/a | 56.1 g | 6.1 g |
| Raspberry Danish Coffee Cake, Raspberry Danish FIRST STREET | 298 | 3.5 g | 38.6 g | 12.3 g |
| Fudge Brownie Superfood Cake Protein Bowl, Fudge Brownie BOOBIE | 298 | 19.3 g | 57.9 g | 5.3 g |
| Strawberry & Cream Cake, Strawberry & Cream PUBLIX | 298 | 3.2 g | 38.3 g | 14.9 g |
| Raspberry Creme Flavored Eclairs, Raspberry Creme SUPERIOR ON MAIN | 298 | 5.3 g | 47.4 g | 10.5 g |
| Tuxedo Bar Cake, Tuxedo MEIJER | 298 | 3.5 g | 35.1 g | 17.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raspberry Danish Coffee Cake, Raspberry Danish?
100 g of Raspberry Danish Coffee Cake, Raspberry Danish has 298 kcal. 2 oz (57 g): about 170 kcal.
How much protein is in Raspberry Danish Coffee Cake, Raspberry Danish?
Raspberry Danish Coffee Cake, Raspberry Danish contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in 2 oz (57 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.8 g).
How many carbs are in Raspberry Danish Coffee Cake, Raspberry Danish?
Raspberry Danish Coffee Cake, Raspberry Danish has 38.6 g of total carbohydrates per 100 g, including 1.8 g of fiber and 15.8 g of sugars.
How much fat is in Raspberry Danish Coffee Cake, Raspberry Danish?
Raspberry Danish Coffee Cake, Raspberry Danish contains 12.3 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).
How much sodium is in Raspberry Danish Coffee Cake, Raspberry Danish?
100 g contains 316 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 12, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2540980. License: CC0 1.0 (U.S. public domain). Source record dated April 12, 2022. Imported November 6, 2026.
Last updated: . Source description: "RASPBERRY DANISH COFFEE CAKE, RASPBERRY DANISH". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.