Raisins secs sultanines
Packaged product Beverages Destination Saveurs
Raisins secs sultanines contains 339 kcal per 100 g. A serving, 25 g (25 g) provides about 85 kcal.
Roughly 94% of its calories come from carbohydrates, with 4% from protein and 2% from fat (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 298 kcal per 100 g across 109 products.
100 g provides 42% of the Daily Value for copper, 20% of the Daily Value for Folate (B9) and 20% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 0.9 g | 1% |
| Saturated fat L | 0.4 g | 2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 77 g | 28% |
| Dietary fiber L | 5.1 g | 18% |
| Total sugars L | 77 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.2 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.25 mg | 0.3% |
| Vitamin D L | 0.13 µg | 0.6% |
| Vitamin E L | 2 mg | 13% |
| Thiamin (B1) L | 0.074 mg | 6% |
| Riboflavin (B2) L | 0.005 mg | 0.4% |
| Niacin (B3) L | 0.52 mg | 3% |
| Pantothenic acid (B5) L | 0.083 mg | 2% |
| Vitamin B6 L | 0.06 mg | 4% |
| Folate (B9) L | 81.2 µg | 20% |
| Vitamin B12 L | 0.012 µg | 0.5% |
| Calcium L | 53.5 mg | 4% |
| Iron L | 1.7 mg | 9% |
| Magnesium L | 34.7 mg | 8% |
| Phosphorus L | 81.2 mg | 6% |
| Potassium L | 950 mg | 20% |
| Zinc L | 0.24 mg | 2% |
| Copper L | 0.38 mg | 42% |
| Manganese L | 0.28 mg | 12% |
| Selenium L | 9.9 µg | 18% |
| Iodine L | 9.9 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 94%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gabove the median for beverages (median 2.6 g)
- Fiber5.1 gin the lowest quarter of beverages (median 7.3 g)
- Sugars77 gin the top quarter of beverages (median 47 g)
- Fat0.9 gabove the median for beverages (median 0.5 g)
- Saturated fat0.4 gabove the median for beverages (median 0.2 g)
- Sodium32 mgabove the median for beverages (median 16 mg)
- Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels
- Water15.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.5 µg |
|---|
Other components (2)
| Water L | 15.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Destination Saveurs
- Barcode
- 3245392347327
- Quantity
- 250 g
- Label serving
- 25 g
- Category
- Aliments a base de plantes seches
- Packaging
- Plastic,bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Raisins secs 99 %, huile de coton.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mangues Séchées La Vie Claire | 339 | 2.8 g | 74.9 g | 1.3 g |
| Mangue séchée bio KerDiop | 340 | 1.4 g | 81.8 g | 0.8 g |
| Raisins sultanines Carrefour | 337 | 2.6 g | 74 g | 0.8 g |
| Raisins Secs de Corinthe Maître Prunille | 337 | 2.6 g | 74 g | 0.8 g |
| Raisins secs Golden Sans marque | 337 | 2.6 g | 74 g | 0.8 g |
| Cocktail superfruits Uberti | 342 | 4.2 g | 66.6 g | 3.7 g |
| Raisins sultanas Kerem | 336 | 3.7 g | 79.2 g | 0.46 g |
| Mon P'tit Déj Fruité Vitaminé Daco Bello | 335 | 2.8 g | 75.1 g | 1.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3245392347327. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.