Rainbow Sugar Pearls Pastels, Rainbow
Packaged product Sweets and Desserts
Rainbow Sugar Pearls Pastels, Rainbow contains 375 kcal per 100 g. A serving, 1 tbsp, 4 g (4 g) provides about 15 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (341 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 100 g | 36% |
| Dietary fiber | not reported | |
| Total sugars L | 50 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 1.7 g)
- Sugars50 gbelow the median for sweets and desserts (median 55.7 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 62 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 15 kcal | 375 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 4 g | 100 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 2 g | 50 g |
| Sodium | 0 mg | 0 mg |
Product details
- Barcode
- 7502264930596
- Quantity
- 1 Tbsp
- Label serving
- 1 Tbsp (4 g)
- Category
- Toppings
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Corn Syrup, Confectioner'S Glaze (Carboxymethyl Cellulose, Polyvinylpyrrolidone), Fd&C Blue #1, Fd&C Blue #2, Fd&C Yellow #5, Fd&C Yellow #6, Fd&C Red #3, Fd&C Red #40, Fd&C Blue #1 Lake, Fd&C Yellow #5 Lake, Fd&C Yellow #6 Lake, Titanium Dioxide.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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| Strawberry-Flavoured Sundae Syrup Compliments | 367 | 0.67 g | 91.7 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1035385. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 7502264930596. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.