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Pulled Pork Panini

Packaged product Meat Me. Panini

Pulled Pork Panini contains 287 kcal per 100 g. A serving, 1 portion, 235 g (235 g) provides about 674 kcal.

Roughly 44% of its calories come from fat, with 42% from carbohydrates and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

287kcal per 100 g
10 gprotein
28.8 gcarbohydrates
13.5 gfat
674kcal in serving, 1 portion, 235 g (235 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 287 kcal
Total fat L 13.5 g 17%
Saturated fat L 2.8 g 14%
Sodium L 590 mg 26%
Total carbohydrates L 28.8 g 10%
Dietary fiber L 2.5 g 9%
Total sugars L 6.9 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 42%Fat: 44%287kcal / 100 g
  • Protein 14%
  • Carbohydrates 42%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the lowest quarter of meat (median 17.1 g)
  • Fiber2.5 gin the top quarter of meat (median 0.2 g)
  • Sugars6.9 gin the top quarter of meat (median 1 g)
  • Fat13.5 gabove the median for meat (median 8.8 g)
  • Saturated fat2.8 gbelow the median for meat (median 3.2 g)
  • Sodium590 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Me. Panini
Barcode
6405096000851
Label serving
1 portion (235 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Italian Sausage Lowe's Foods 287 15.7 g 1.9 g 23.1 g
Bacon Küper 287 15 g 0.6 g 25 g
British Beef Meatballs Birchwood 287 21.4 g 2.1 g 21.3 g
Lamb Rissoles Meat Street 287 13.3 g 7.1 g 22.8 g
Baconstreifen KÜPER 287 15 g 0.6 g 25 g
Empanadilla de pollo y champiñon Consum 287 7 g 29 g 16 g
Butcher's choice smoked back bacon rashers Tesco 287 23.2 g 0 g 21.3 g
Hot & Spicy Irish Pork Belly Strips Lidl 287 16 g 3 g 23.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6405096000851. License: ODbL 1.0 (Open Food Facts). Source record dated November 20, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pulled Pork Panini?

100 g of Pulled Pork Panini has 287 kcal. Serving, 1 portion, 235 g (235 g): about 674 kcal.

Is Pulled Pork Panini high in protein?

Pulled Pork Panini contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 23.5 g in serving, 1 portion, 235 g (235 g). About 14% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Pulled Pork Panini?

Pulled Pork Panini has 28.8 g of total carbohydrates per 100 g, including 2.5 g of fiber and 6.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulled Pork Panini?

Pulled Pork Panini contains 13.5 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

How much sodium is in Pulled Pork Panini?

100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 20, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.