Pulled Chicken Bowl

Packaged product Poultry Sushi Mania

Pulled Chicken Bowl contains 136 kcal per 100 g. A serving, 1 portion, 360 g (360 g) provides about 490 kcal.

Roughly 72% of its calories come from carbohydrates, with 18% from protein and 11% from fat (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (136 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

136kcal per 100 g
5.9 gprotein
24 gcarbohydrates
1.6 gfat
490kcal in serving, 1 portion, 360 g (360 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 1.6 g 2%
Saturated fat L 0.3 g 2%
Sodium L 551 mg 24%
Total carbohydrates L 24 g 9%
Dietary fiber L 0.9 g 3%
Total sugars L 8.3 g
Protein L 5.9 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 72%Fat: 11%136kcal / 100 g
  • Protein 18%
  • Carbohydrates 72%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.9 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber0.9 gabove the median for poultry (median 0.25 g)
  • Sugars8.3 gin the top quarter of poultry (median 0.89 g)
  • Fat1.6 gin the lowest quarter of poultry (median 4.5 g)
  • Saturated fat0.3 gin the lowest quarter of poultry (median 1.2 g)
  • Sodium551 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sushi Mania
Barcode
7623187037442
Label serving
1 portion (360 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Turkey Breast Roast Steggles 136 16.5 g 2.5 g 6.5 g
Thai Curry British Chicken Mini Fillets Marks & Spencers 136 26.6 g 1.2 g 2.7 g
Chicken Dum Biryani Hundy’s 136 7.6 g 9.6 g 7.3 g
Chicken teriyaki Bowl Harmony’s 136 9.1 g 16.1 g 3.8 g
Nice n'easy tandoori chicken Dr oetker 136 6 g 18 g 4.2 g
Extra Lean Turkey Saveon 136 20 g 2.4 g 5.6 g
chicken korma Luxury 136 10.2 g 7.1 g 7.2 g
Classic chicken satay Macros 136 9 g 10.3 g 6.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7623187037442. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pulled Chicken Bowl?

100 g of Pulled Chicken Bowl has 136 kcal. Serving, 1 portion, 360 g (360 g): about 490 kcal.

How much protein is in Pulled Chicken Bowl?

Pulled Chicken Bowl contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 21.2 g in serving, 1 portion, 360 g (360 g). About 18% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Pulled Chicken Bowl?

Pulled Chicken Bowl has 24 g of total carbohydrates per 100 g, including 0.9 g of fiber and 8.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulled Chicken Bowl?

Pulled Chicken Bowl contains 1.6 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Pulled Chicken Bowl?

100 g contains 551 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.