P'tit Brie
Packaged product Dairy and Eggs Fromagerie Milleret
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
P'tit Brie contains 890 kcal per 100 g. A serving, 40 g (40 g) provides about 356 kcal.
Roughly 76% of its calories come from fat, with 24% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 351 kcal per 100 g across 317 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 890 kcal | |
| Total fat L | 27.5 g | 35% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 525 mg | 23% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20 g | 40% |
| Calcium L | 75 mg | 6% |
| Iron L | 0 mg | 0% |
| Potassium L | 75 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of dairy and eggs (median 17 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
- Fat27.5 gin the lowest quarter of dairy and eggs (median 31 g)
- Saturated fat20 gbelow the median for dairy and eggs (median 22 g)
- Sodium525 mgbelow the median for dairy and eggs (median 560 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fromagerie Milleret
- Barcode
- 3272320012491
- Quantity
- 125g
- Label serving
- 40 g
- Category
- Bries
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
pasteurized cow's milk, salt, lactic ferments, coagulant( microbial rennet ).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini brie Bergader | 442 | 13.7 g | 0.1 g | 43 g |
| Triple Cream Brie Coles | 429 | 15.2 g | 4 g | 41.6 g |
| Brie Président | 426 | 16 g | 0.5 g | 31 g |
| gefüllter Brie schnittlauch käsespezialitäten | 416 | 14 g | 21 g | 30.7 g |
| Rahmbrie Schärdinger | 415 | 16 g | 0 g | 39 g |
| Ornelle double cream brie Ornelle | 412 | 15.8 g | 1 g | 38.3 g |
| Extra Creamy Brie Castello | 410 | 14 g | 0.5 g | 39 g |
| Extra Creamy Brie with Truffle Castello | 403 | 14 g | 0.5 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3272320012491. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.