Pruneaux d'Agen bio mi-cuits
Packaged product Beverages Ethiquable
Pruneaux d'Agen bio mi-cuits contains 228 kcal per 100 g.
Roughly 94% of its calories come from carbohydrates, with 4% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 298 kcal per 100 g across 109 products.
100 g provides 26% of the Daily Value for copper, 18% of the Daily Value for selenium and 15% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.5 g | 3% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 5.1 g | 18% |
| Total sugars L | 40 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.25 mg | 0.3% |
| Vitamin D L | 0.13 µg | 0.7% |
| Vitamin E L | 0.41 mg | 3% |
| Thiamin (B1) L | 0.029 mg | 2% |
| Riboflavin (B2) L | 0.034 mg | 3% |
| Niacin (B3) L | 0.43 mg | 3% |
| Pantothenic acid (B5) L | 0.38 mg | 8% |
| Vitamin B6 L | 0.25 mg | 15% |
| Folate (B9) L | 2.5 µg | 0.6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 50 mg | 4% |
| Iron L | 0.38 mg | 2% |
| Magnesium L | 30 mg | 7% |
| Phosphorus L | 66 mg | 5% |
| Potassium L | 610 mg | 13% |
| Zinc L | 0.28 mg | 3% |
| Copper L | 0.23 mg | 26% |
| Manganese L | 0.25 mg | 11% |
| Selenium L | 10 µg | 18% |
| Iodine L | 0.8 µg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 94%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of beverages (median 2.6 g)
- Fiber5.1 gin the lowest quarter of beverages (median 7.3 g)
- Sugars40 gbelow the median for beverages (median 47 g)
- Saturated fat0.5 gabove the median for beverages (median 0.2 g)
- Sodium40 mgin the top quarter of beverages (median 16 mg)
- Protein per 100 kcal0.88 gprotein density, useful for comparing foods with different calorie levels
- Water34.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.18 g |
|---|
Carotenoids (1)
| Beta-carotene L | 14.9 µg |
|---|
Other components (2)
| Water L | 34.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Ethiquable
- Barcode
- 3760091725264
- Quantity
- 250 g
- Category
- Aliments a base de plantes seches
- Packaging
- Plastic,bag,fr:pasteurise
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PRUNEAUX D'AGEN BIO
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pruneau d'Agen - Sachet 500g U | 229 | 1.6 g | 55 g | 0.4 g |
| Pruneaux d'Agen dénoyautés U | 229 | 1.6 g | 55 g | 0.4 g |
| Pruneaux d'Agen Dénoyautés Les Vergers de Fonbio | 230 | 1.6 g | 53 g | 0.8 g |
| Pruneaux d'Agen Bio Bio Village | 230 | 1.6 g | 50 g | 0.5 g |
| Pruneaux d'Agen Dénoyautés Maître Prunille | 232 | 1.6 g | 50 g | 0.2 g |
| Pruneaux d'Agen mi-cuits pasteurisés Pruno'Délice | 233 | 2 g | 52 g | 0.5 g |
| Pruneaux D Agen Les Vergers d'Escoute | 234 | 2 g | 54 g | 0.3 g |
| Pruneaux d'agen denoyautes Marque Repère | 222 | 1.6 g | 50 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760091725264. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.