Protein Iced Matcha Latte Raspberry Marshmallow

Packaged product Fruits More

Protein Iced Matcha Latte Raspberry Marshmallow contains 371 kcal per 100 g. A serving, 100 g (100 g) provides about 371 kcal.

Roughly 56% of its calories come from carbohydrates, with 24% from protein and 19% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

100 g provides 77% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Iced Matcha Latte Raspberry Marshmallow by More, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
23 gprotein
53 gcarbohydrates
8 gfat
371kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 8 g 10%
Saturated fat L 2.8 g 14%
Cholesterol L 0 mg 0%
Sodium L 400 mg 17%
Total carbohydrates L 53 g 19%
Dietary fiber L 7.5 g 27%
Total sugars L 0.9 g
Added sugars L 94.6 g 189%
Protein L 23 g 46%
Vitamin A L 0 µg0%
Vitamin C L 0.001 mg0%
Vitamin D L 0.012 µg0.1%
Vitamin E L 0.003 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.001 mg0.1%
Niacin (B3) L 0.005 mg0%
Pantothenic acid (B5) L 0.004 mg0.1%
Vitamin B6 L 0 mg0%
Folate (B9) L 0.49 µg0.1%
Vitamin B12 L 0 µg0%
Calcium L 1,000 mg77%
Iron L 0.29 mg2%
Magnesium L 2.3 mg0.5%
Phosphorus L 3.5 mg0.3%
Potassium L 18 mg0.4%
Zinc L 0.04 mg0.4%
Copper L 0.028 mg3%
Manganese L 0.031 mg1%
Selenium L 0.56 µg1%
Iodine L 13.1 µg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 56%Fat: 19%371kcal / 100 g
  • Protein 24%
  • Carbohydrates 56%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium77%Iodine9%Copper3%Iron2%Manganese1%Selenium1%Magnesium0.5%Potassium0.4%Zinc0.4%Phosphorus0.3%

Nutritional insights

  • Protein23 gin the top quarter of fruits (median 0.71 g)
  • Fiber7.5 gin the top quarter of fruits (median 1.5 g)
  • Sugars0.9 gin the lowest quarter of fruits (median 11.4 g)
  • Fat8 gin the top quarter of fruits (median 0.2 g)
  • Saturated fat2.8 gin the top quarter of fruits (median 0.1 g)
  • Sodium400 mgin the top quarter of fruits (median 23.4 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
  • Water0.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.43 g
Carotenoids (1)
Beta-carotene L0.011 µg
Other components (2)
Water L0.7 g
Alcohol L0 g

Product details

Brand
More
Barcode
4255719318113
Label serving
100 g
Category
Fruits
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

glucose-fructose syrup, sugar, casein (milk), corn starch, water, flavouring (contains milk), cocoa powder, minerals (potassium chloride, magnesium carbonate, calcium carbonate, sodium chloride, ferric pyrophosphate, zinc sulphate, manganese sulphate, copper sulphate, sodium fluoride, potassium iodate, sodium molybdate, chromium(III) chloride, sodium selenite), thickener (glucomannan from konjac tuber), salt, vitamins (L-ascorbic acid, DL-alpha-tocopheryl acetate, nicotinamide, calcium D-pantothenate, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, pteroylmonoglutamic acid, D-biotin, cyanocobalamin, retinyl acetate, cholecalciferol, phylloquinone), sweeteners (sucralose, steviol glycosides from stevia), colouring foodstuff (beetroot red), acidity regulator (citric acid)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4255719318113. License: ODbL 1.0 (Open Food Facts). Source record dated July 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Protein Iced Matcha Latte Raspberry Marshmallow?

100 g of Protein Iced Matcha Latte Raspberry Marshmallow has 371 kcal. Serving, 100 g (100 g): about 371 kcal.

Is Protein Iced Matcha Latte Raspberry Marshmallow high in protein?

Protein Iced Matcha Latte Raspberry Marshmallow contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 23 g in serving, 100 g (100 g). About 24% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Protein Iced Matcha Latte Raspberry Marshmallow?

Protein Iced Matcha Latte Raspberry Marshmallow has 53 g of total carbohydrates per 100 g, including 7.5 g of fiber and 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Iced Matcha Latte Raspberry Marshmallow?

Protein Iced Matcha Latte Raspberry Marshmallow contains 8 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

What vitamins and minerals does Protein Iced Matcha Latte Raspberry Marshmallow contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (77% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Iced Matcha Latte Raspberry Marshmallow?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.