Protein cream

Packaged product Dairy and Eggs Foodspring

Protein cream contains 517 kcal per 100 g. A serving, 10.0 g (10 g) provides about 52 kcal.

Roughly 61% of its calories come from fat, with 24% from carbohydrates and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein cream by Foodspring, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
517kcal per 100 g
21 gprotein
33 gcarbohydrates
37 gfat
52kcal in serving, 10.0 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 517 kcal
Total fat L 37 g 47%
Saturated fat L 7.1 g 36%
Sodium not reported
Total carbohydrates L 33 g 12%
Dietary fiber not reported
Total sugars L 7.4 g
Protein L 21 g 42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 24%Fat: 61%517kcal / 100 g
  • Protein 15%
  • Carbohydrates 24%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gin the top quarter of dairy and eggs (median 8 g)
  • Sugars7.4 gabove the median for dairy and eggs (median 4 g)
  • Fat37 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat7.1 gabove the median for dairy and eggs (median 4.2 g)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Foodspring
Barcode
3308643369636
Label serving
10.0 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Dove Eggs Dove 517 6.9 g 58.6 g 31 g
Hershey eggs Hershey's 517 3.5 g 65.5 g 27.6 g
Peanut butter cups miniatures Reese's 517 9.8 g 58.9 g 28.6 g
Bamba Peanut Butter Puffs With Creamy Hazelnut Filling Osem 517 10 g 56.7 g 28.3 g
Ritz Bits Peanut Butter Ritz 517 10.3 g 58.6 g 27.6 g
Sour cream & onion 7 select 517 7.1 g 50 g 32.1 g
Gouda Cheese Palmiers Bakewell & Browne 517 13 g 48 g 30 g
Easter Egg Tin Waitrose 517 5 g 57 g 29.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3308643369636. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Protein cream?

100 g of Protein cream has 517 kcal. Serving, 10.0 g (10 g): about 52 kcal.

Is Protein cream high in protein?

Protein cream contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 2.1 g in serving, 10.0 g (10 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Protein cream?

Protein cream has 33 g of total carbohydrates per 100 g, including 7.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein cream?

Protein cream contains 37 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.