Probis Proteinli Bisküvi
Packaged product Sweets and Desserts Ülker
Probis Proteinli Bisküvi contains 420 kcal per 100 g. A serving, 30 g (30 g) provides about 126 kcal.
Roughly 44% of its calories come from fat, with 42% from carbohydrates and 14% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 420 kcal | |
| Total fat L | 21.7 g | 28% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 307 mg | 13% |
| Total carbohydrates L | 46.7 g | 17% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 5.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 42%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of sweets and desserts (median 6.5 g)
- Sugars5.7 gin the lowest quarter of sweets and desserts (median 26.9 g)
- Fat21.7 gabove the median for sweets and desserts (median 19 g)
- Saturated fat11 gabove the median for sweets and desserts (median 7.7 g)
- Sodium307 mgabove the median for sweets and desserts (median 242 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat Flour, Sweetener (Maltitol), Palm Oil, Soy Flour, Whole Milk Powder, Wheat Gluten, Skim Milk Powder, Reduced-Fat Cocoa Powder (3%), Maltodextrin, Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Emulsifiers (Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Lecithins (Contains Soy)), Acidity Regulator (Citric Acid), Salt, Colorant (Plain Caramel), Banana Powder* (0.2% in Cream), Flavorings (Contains Milk). *Equivalent to 1.3% banana in the cream.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| María Oro Cuétara | 420 | 5.9 g | 70 g | 18 g |
| Gustolatte Delser | 420 | 8.6 g | 76 g | 8.6 g |
| Multigran galletas Misura | 420 | 6 g | 63 g | 15 g |
| Le meliga Mario | 420 | 5.3 g | 53.3 g | 19.4 g |
| Speltkjeks Tynne 100g Sætres Beste Orkla confectionery & snacks | 420 | 11 g | 75 g | 6.9 g |
| Бисквити пълнозърнести с йогурт Gullón | 420 | 7 g | 65 g | 17 g |
| Iced animal cookies Stauffer's | 420 | 6 g | 76 g | 12 g |
| Печенье сдобное цельнозерновое NATURA | 420 | 6 g | 49 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8690504080145. License: ODbL 1.0 (Open Food Facts). Source record dated August 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.