Probiotic Fermented Soy Dairy Free, Mango
Packaged product Dairy and Eggs Bio-K Plus
Probiotic Fermented Soy Dairy Free, Mango contains 48 kcal per 100 g. A serving, 104 ml, 1 bottle (104 g) provides about 50 kcal.
Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 48.1 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 43.3 mg | 2% |
| Total carbohydrates L | 8.7 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 8.7 g | |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gin the lowest quarter of dairy and eggs (median 8 g)
- Sugars8.7 gabove the median for dairy and eggs (median 4 g)
- Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat0 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium43.3 mgin the lowest quarter of dairy and eggs (median 218 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bio-K Plus
- Barcode
- 0626608001814
- Label serving
- 104 ml (1 BOTTLE)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, dried cane syrup†, soy protein isolate, active cultures of l. acidophilus cl1285, l. casei lbc80r and l. rhamnosus clr2, nutritional yeast, natural mango flavor*, calcium citrate, pectin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Yeast
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|---|---|---|---|---|
| Organic Semi-skimmed Milk Ocado | 48 | 3.6 g | 4.8 g | 1.8 g |
| Fruit & Veggie Blenders Campoverde | 48 | 0.85 g | 10.7 g | 2.8 g |
| Yalla! Drickyoghurt Original Vanilj Arla | 48 | 3 g | 7.2 g | 0.4 g |
| 2% Milk Walker Farms | 48 | 3.2 g | 4.8 g | 2 g |
| Fresh Soya Milk Kowloon Dairy | 48 | 3.2 g | 4.2 g | 2 g |
| Melon Milk Sangaria | 48 | 0.6 g | 9.4 g | 0.9 g |
| Egg Whites Coco Vite | 48 | 10.9 g | 0.7 g | 0.2 g |
| 1% Milk Central Dairies | 48 | 4 g | 4.8 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0626608001814. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.