Pringles Scorchin' Buffalo
Packaged product Snacks Pringles
Pringles Scorchin' Buffalo contains 520 kcal per 100 g. A serving, 25 portion, 50 g (50 g) provides about 260 kcal.
Roughly 51% of its calories come from fat, with 46% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (527 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 9 g | 45% |
| Trans fat L | 0.2 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 820 mg | 36% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
| Potassium L | 350 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 46%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gbelow the median for snacks (median 4.4 g)
- Fiber2 gin the lowest quarter of snacks (median 3.6 g)
- Sugars2 gbelow the median for snacks (median 3.2 g)
- Fat30 gbelow the median for snacks (median 32 g)
- Saturated fat9 gin the top quarter of snacks (median 7.3 g)
- Sodium820 mgabove the median for snacks (median 640 mg)
- Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pringles
- Barcode
- 0064100147997
- Label serving
- 25 portion (50 g)
- Category
- Salty snacks made from potato
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
PRINGLES SCORCHIN SAVEUR DE BUFFALO 64 100 147997 0 Date de péremption sur le dessous de la boîte. 156 g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pringles Street Taco Pringles | 520 | 4 g | 58 g | 32 g |
| Pringles cheese onion Pringles | 516 | 6.1 g | 56 g | 29 g |
| Minis Cheese Pringles | 516 | 5.3 g | 57.9 g | 27.9 g |
| Pringles sour cream & onion Pringles | 525 | 6 g | 56 g | 30 g |
| Pringles original Pringles | 514 | 4 g | 51 g | 33 g |
| Pringles Original Pringles | 513 | 4 g | 50 g | 33 g |
| Pringles Original Pringles | 528 | 6.2 g | 54 g | 31 g |
| Lay’s Lay's | 529 | 7.1 g | 50 g | 34.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pringles Scorchin' Buffalo?
100 g of Pringles Scorchin' Buffalo has 520 kcal. Serving, 25 portion, 50 g (50 g): about 260 kcal.
How much protein is in Pringles Scorchin' Buffalo?
Pringles Scorchin' Buffalo contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 2 g in serving, 25 portion, 50 g (50 g). About 3% of its calories come from protein. Compared with other snacks, that is below the median (median 4.4 g).
How many carbs are in Pringles Scorchin' Buffalo?
Pringles Scorchin' Buffalo has 60 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pringles Scorchin' Buffalo?
Pringles Scorchin' Buffalo contains 30 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).
How much sodium is in Pringles Scorchin' Buffalo?
100 g contains 820 mg of sodium, 36% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0064100147997. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.