Powdered Milk

Packaged product Dairy and Eggs Fernleaf

Powdered Milk contains 509 kcal per 100 g. A serving, 32 g (32 g) provides about 163 kcal.

Roughly 51% of its calories come from fat, with 30% from carbohydrates and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

509kcal per 100 g
24.4 gprotein
38.1 gcarbohydrates
28.7 gfat
163kcal in serving, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 28.7 g 37%
Saturated fat L 17.2 g 86%
Sodium L 281 mg 12%
Total carbohydrates L 38.1 g 14%
Dietary fiber not reported
Total sugars L 38.1 g
Protein L 24.4 g 49%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 30%Fat: 51%509kcal / 100 g
  • Protein 19%
  • Carbohydrates 30%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24.4 gin the top quarter of dairy and eggs (median 8 g)
  • Sugars38.1 gin the top quarter of dairy and eggs (median 4 g)
  • Fat28.7 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat17.2 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium281 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fernleaf
Barcode
4710958449757
Label serving
32 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Cheeselets Jacob's 509 9.5 g 54.8 g 27.3 g
Peanut Butter & Salted Caramel Nice & Natural 509 14.9 g 40.9 g 30.6 g
All Butter Caramel Sticks Specially Selected 509 5.8 g 69 g 23.1 g
NUT Butter ESN 509 21 g 20 g 45 g
Choco Leibniz Milk Bahlsen 509 7.5 g 62 g 25 g
Coocies Soft Caramel And Milk Coop 509 4.7 g 63 g 26 g
Borovets Milky Wafer with Milky Coating borovets 509 2.8 g 66 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4710958449757. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Powdered Milk?

100 g of Powdered Milk has 509 kcal. Serving, 32 g (32 g): about 163 kcal.

Is Powdered Milk high in protein?

Powdered Milk contains 24.4 g of protein per 100 g (49% of the 50 g Daily Value), or 7.8 g in serving, 32 g (32 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Powdered Milk?

Powdered Milk has 38.1 g of total carbohydrates per 100 g, including 38.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Powdered Milk?

Powdered Milk contains 28.7 g of fat per 100 g, of which 17.2 g is saturated (86% of the Daily Value).

How much sodium is in Powdered Milk?

100 g contains 281 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 24, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.