Poultry Perfect Cranberry Herbs Rub
Packaged product Spices, Herbs and Condiments
Poultry Perfect Cranberry Herbs Rub contains 284 kcal per 100 g. A serving, 10 g, 10 g (10 g) provides about 28 kcal.
Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,496 products.
100 g provides 26% of the Daily Value for Vitamin C, 17% of the Daily Value for calcium and 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 284 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 9,840 mg | 428% |
| Total carbohydrates L | 66 g | 24% |
| Dietary fiber L | 7 g | 25% |
| Total sugars | not reported | |
| Protein L | 3 g | 6% |
| Vitamin A L | 35.4 µg | 4% |
| Vitamin C L | 23 mg | 26% |
| Calcium L | 219 mg | 17% |
| Iron L | 2 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the top quarter of spices, herbs and condiments (median 0 g)
- Fiber7 gin the top quarter of spices, herbs and condiments (median 0 g)
- Sodium9,840 mgabove the median for spices, herbs and condiments (median 6,890 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 118 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 284 kcal | 284 kcal |
| Protein | 3 g | 3 g |
| Carbohydrates | 66 g | 66 g |
| Fat | 0 g | 0 g |
| Fiber | 7 g | 7 g |
| Sugars | n/a | n/a |
| Sodium | 9,840 mg | 9,840 mg |
Product details
- Barcode
- 0604485007983
- Quantity
- 9 oz
- Label serving
- 10 g (10 g)
- Category
- groceries
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2091489. License: CC0 1.0 (U.S. public domain). Source record dated April 16, 2019. Imported November 6, 2026.
- Open Food Facts, record 0604485007983. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.