Pot au feu dégraissé
Packaged product Other Foods Maggi
Pot au feu dégraissé contains 6 kcal per 100 g.
Roughly 45% of its calories come from fat, with 36% from carbohydrates and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 357 kcal per 100 g across 245 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 6 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 0.9 g | 0.3% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 36%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gbelow the median for other foods (median 2.6 g)
- Fiber0.5 gbelow the median for other foods (median 2.2 g)
- Sugars0.5 gin the lowest quarter of other foods (median 20 g)
- Fat0.5 gbelow the median for other foods (median 2 g)
- Saturated fat0.1 gbelow the median for other foods (median 0.25 g)
- Sodium480 mgin the top quarter of other foods (median 48 mg)
- Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 12140480
- Quantity
- 100g
- Category
- Cooking helpers
- Packaging
- Cardboard,fr:aluminum
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sel iodé Sucre Fécules Boeuf 8,7% (graisse de bœuf, jus de cuisson 2,2%) Légumes 4,4% (oignon 3%, carottes 3%) Arômes Sel Colorants (caramel ordinaire) Extrait de levure Ail Persil Poivre blanc Clou de girofle Antioxidant (extrait de romarin, extrait de céleri)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Onion
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| Fond de veau Carrefour | 9 | 1.1 g | 1.2 g | 0.01 g |
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| Sitron Essens Idun | 0 | 0.7 g | 0 g | 0 g |
| Rom Essens Idun | 0 | 0.7 g | 0 g | 0 g |
| Glitterpulver Gulldryss Cacas | 0 | 0 g | 0 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 12140480. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.