Pork Wieners
Pork Wieners contains 246 kcal per 100 g. A serving, 57 g, 57 g (57 g) provides about 140 kcal.
Roughly 77% of its calories come from fat, with 20% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 202 kcal per 100 g across 39,064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 21.1 g | 27% |
| Saturated fat L | 7.9 g | 39% |
| Trans fat L | 0 g | |
| Cholesterol L | 53 mg | 18% |
| Sodium L | 784 mg | 34% |
| Total carbohydrates L | 1.8 g | 0.6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 12.3 g | 25% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.63 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 3%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.3 gbelow the median for meat (median 17.7 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat21.1 gin the top quarter of meat (median 8.6 g)
- Saturated fat7.9 gin the top quarter of meat (median 3.2 g)
- Sodium784 mgabove the median for meat (median 350 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pork, water salt, glucose, sodium phosphate, flavoring and coloring, dextrose, sodium nitrite, smoke. in natural lamb casing.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jumbo pork sausages Fire Pit Tesco | 246 | 14.1 g | 8.6 g | 17 g |
| Spicy breakfast sausage Pederson's | 246 | 15.8 g | 1.8 g | 19.3 g |
| Bacon Sausage Meat rissoles Schultes | 246 | 13.9 g | 14.7 g | 14.7 g |
| Middle Bacon Primo | 246 | 15.2 g | 2 g | 20.4 g |
| Pork Loin Chops - Lemongrass & Ginger Bruemar | 246 | 14.7 g | 3 g | 19.8 g |
| Beef Jerky BBQ Bondi Smokehouse | 246 | 42.8 g | 2.8 g | 6.8 g |
| Hot Italian Sausage Weis | 246 | 15.8 g | 1.8 g | 19.3 g |
| British pork shoulder joint Ashfields | 246 | 17.7 g | 0.5 g | 19.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pork Wieners?
100 g of Pork Wieners has 246 kcal. Serving, 57 g, 57 g (57 g): about 140 kcal.
Is Pork Wieners high in protein?
Pork Wieners contains 12.3 g of protein per 100 g (25% of the 50 g Daily Value), or 7 g in serving, 57 g, 57 g (57 g). About 20% of its calories come from protein. Compared with other meat, that is below the median (median 17.7 g).
How many carbs are in Pork Wieners?
Pork Wieners has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pork Wieners?
Pork Wieners contains 21.1 g of fat per 100 g, of which 7.9 g is saturated (39% of the Daily Value).
How much sodium is in Pork Wieners?
100 g contains 784 mg of sodium, 34% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0064359713400. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.