Popped Brown Rice Rolls

Packaged product Beverages Nuhealtg

Popped Brown Rice Rolls contains 512 kcal per 100 g. A serving, 50 g (50 g) provides about 256 kcal.

Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 343 kcal per 100 g across 4,630 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Popped Brown Rice Rolls by Nuhealtg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
512kcal per 100 g
7.2 gprotein
58 gcarbohydrates
23 gfat
256kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 512 kcal
Total fat L 23 g 29%
Saturated fat L 3.1 g 16%
Sodium L 396 mg 17%
Total carbohydrates L 58 g 21%
Dietary fiber L 3.1 g 11%
Total sugars L 1.8 g
Protein L 7.2 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 50%Fat: 44%512kcal / 100 g
  • Protein 6%
  • Carbohydrates 50%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.2 gbelow the median for beverages (median 8.1 g)
  • Fiber3.1 gbelow the median for beverages (median 4.4 g)
  • Sugars1.8 gbelow the median for beverages (median 3 g)
  • Fat23 gin the top quarter of beverages (median 5.9 g)
  • Saturated fat3.1 gabove the median for beverages (median 0.9 g)
  • Sodium396 mgabove the median for beverages (median 240 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nuhealtg
Barcode
3800233070231
Label serving
50 g
Category
Plant-based foods
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3800233070231. License: ODbL 1.0 (Open Food Facts). Source record dated May 16, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Popped Brown Rice Rolls?

100 g of Popped Brown Rice Rolls has 512 kcal. Serving, 50 g (50 g): about 256 kcal.

How much protein is in Popped Brown Rice Rolls?

Popped Brown Rice Rolls contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 3.6 g in serving, 50 g (50 g). About 6% of its calories come from protein. Compared with other beverages, that is below the median (median 8.1 g).

How many carbs are in Popped Brown Rice Rolls?

Popped Brown Rice Rolls has 58 g of total carbohydrates per 100 g, including 3.1 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Popped Brown Rice Rolls?

Popped Brown Rice Rolls contains 23 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Popped Brown Rice Rolls?

100 g contains 396 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 16, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.