Pop fruit sorbet fraise
Packaged product Sweets and Desserts Pop fruit
Pop fruit sorbet fraise contains 78 kcal per 100 g.
Roughly 94% of its calories come from carbohydrates, with 4% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 78 kcal | |
| Total fat L | 0.3 g | 0.4% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 18 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.4 g | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 94%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.4 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Sugars18 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat0.3 gin the lowest quarter of sweets and desserts (median 11 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal0.51 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pop fruit
- Barcode
- 3760124197075
- Category
- Ice creams
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de fraise origine UE/non UE 60%, eau, poudre d'agave, épaississant: gomme de caroube.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Point Coffee Palm Sugar Latte Ice Cream Wall's | 78 | 1.1 g | 14.4 g | 2.2 g |
| Pineapple Gelato Pops Deebee's Organics | 78 | 0 g | 18.3 g | 1.3 g |
| Fruit Bars Mango H-E-B | 79 | 0 g | 21.1 g | 0 g |
| Fusées aux fruits Picard | 79 | 0.5 g | 20 g | 0.5 g |
| Dessert Glacé CHOCOLAT 5 ML Heartbrand | 79 | 1.6 g | 11 g | 2.8 g |
| Helado Ametller Origen | 79 | 2 g | 19 g | 2 g |
| Taksi roomijs Taksi | 77 | 1 g | 11.6 g | 2.9 g |
| KunterBunt Bofrost | 77 | 0.2 g | 17.6 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760124197075. License: ODbL 1.0 (Open Food Facts). Source record dated August 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.