Pop fruit Bio Mangue
Packaged product Sweets and Desserts Maison de la Glace
Pop fruit Bio Mangue contains 84 kcal per 100 g.
Roughly 92% of its calories come from carbohydrates, with 5% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 124 kcal per 100 g across 167 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 84 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 19 g | |
| Added sugars L | 11.3 g | 23% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 92%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars19 gin the lowest quarter of sweets and desserts (median 26 g)
- Fat0.5 gin the top quarter of sweets and desserts (median 0.2 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.016 g)
- Protein per 100 kcal0.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maison de la Glace
- Barcode
- 3760124193558
- Quantity
- 4 x 70 g
- Category
- Mango sorbets
- Packaging
- fr:carton-et-emballage-plastique-individuel
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pulpe de mangue* (60%), eau, sucre de canne*, épaississant : farine de caroube*. * Produits issus de l’agriculture biologique Produit élaboré dans un laboratoire utilisant lait et dérivés.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Movenpick mangue Mövenpick | 84 | 0.2 g | 20 g | 0.01 g |
| Sorbet mangue Maison de la glace Maison de la Glace | 84 | 0.5 g | 20 g | 0.1 g |
| Mango Sorbetto Mario's Gelati | 88 | 0 g | 22.4 g | 0 g |
| Sorbet mangue Utopy de Normandie | 80 | 1 g | 26 g | 0 g |
| Mango Sorbet Solo Fruit | 80 | 0.23 g | 20.5 g | 0 g |
| Sorbet mangue Nestlé | 79 | 0.1 g | 19.1 g | 0.1 g |
| Mango Sorbet Cal & Gary's | 90 | 0.16 g | 22.3 g | 0 g |
| Mango Sorbet Spar | 92 | 0.5 g | 23 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760124193558. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.