Pomodoro e basilico

Packaged product Soups and Sauces Delhaize

Pomodoro e basilico contains 66 kcal per 100 g.

Roughly 47% of its calories come from carbohydrates, with 43% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 51 kcal per 100 g across 1,010 products.

100 g provides 16% of the Daily Value for iodine, 16% of the Daily Value for selenium and 10% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pomodoro e basilico by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
66kcal per 100 g
1.6 gprotein
7.7 gcarbohydrates
3.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66 kcal
Total fat L 3.1 g 4%
Saturated fat L 0.5 g 3%
Cholesterol L 0 mg 0%
Sodium L 324 mg 14%
Total carbohydrates L 7.7 g 3%
Dietary fiber L 0.5 g 2%
Total sugars L 5 g
Added sugars L 0.51 g 1%
Protein L 1.6 g 3%
Vitamin A L 0 µg0%
Vitamin C L 9.3 mg10%
Vitamin D L 0.069 µg0.3%
Vitamin E L 1.5 mg10%
Thiamin (B1) L 0.032 mg3%
Riboflavin (B2) L 0.021 mg2%
Niacin (B3) L 0.49 mg3%
Pantothenic acid (B5) L 0.11 mg2%
Vitamin B6 L 0.085 mg5%
Folate (B9) L 25.1 µg6%
Vitamin B12 L 0 µg0%
Calcium L 19.4 mg1%
Iron L 0.36 mg2%
Magnesium L 11.5 mg3%
Phosphorus L 23.5 mg2%
Potassium L 253 mg5%
Zinc L 0.11 mg1%
Copper L 0.076 mg8%
Manganese L 0.097 mg4%
Selenium L 8.6 µg16%
Iodine L 24.1 µg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 47%Fat: 43%66kcal / 100 g
  • Protein 10%
  • Carbohydrates 47%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine16%Selenium16%Vitamin C10%Vitamin E10%Copper8%Folate (B9)6%Potassium5%Vitamin B65%Manganese4%Niacin (B3)3%

Nutritional insights

  • Protein1.6 gabove the median for soups and sauces (median 1.5 g)
  • Fiber0.5 gin the lowest quarter of soups and sauces (median 1.5 g)
  • Sugars5 gabove the median for soups and sauces (median 4.8 g)
  • Fat3.1 gabove the median for soups and sauces (median 0.8 g)
  • Saturated fat0.5 gin the top quarter of soups and sauces (median 0.1 g)
  • Sodium324 mgabove the median for soups and sauces (median 316 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
  • Water88.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.9 g
Carotenoids (1)
Beta-carotene L1,291 µg
Other components (2)
Water L88.6 g
Alcohol L0 g

Product details

Brand
Delhaize
Barcode
5400113701538
Quantity
420 g
Category
Tomato sauces
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomatenpulp 50%, kers - tomaten 17%, uien, tomatenpuree, extra vierge olijfolie, wortels, basilicum 2%, zout, knoflook, rijstzetmeel, selderij, suiker, zwarte peper, rozemarijn, zuurteregelaar (citroenzuur), oregano. SOUCE À BASE DE TOMATES AVEC DES BA BASILIC

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionOlive oilSaltGarlicSugar

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Bio Tomatensauce Naturgut 66 1.5 g 5.5 g 3.9 g
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Sauce tomate Bolognese Style Combino 66 3.3 g 8.7 g 1.3 g
Sugo alle olive Italiamo 66 1.6 g 5.6 g 3.6 g
Sugo gegrilltes Gemüse Felix 66 1.6 g 6.7 g 3 g
Pomodoro ciliegino Alicos 66 1.1 g 8.4 g 3.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pomodoro e basilico?

100 g of Pomodoro e basilico has 66 kcal.

How much protein is in Pomodoro e basilico?

Pomodoro e basilico contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.5 g).

How many carbs are in Pomodoro e basilico?

Pomodoro e basilico has 7.7 g of total carbohydrates per 100 g, including 0.5 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pomodoro e basilico?

Pomodoro e basilico contains 3.1 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Pomodoro e basilico contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (16% DV), selenium (16% DV) and Vitamin C (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pomodoro e basilico?

100 g contains 324 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 22, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400113701538. License: ODbL 1.0 (Open Food Facts). Source record dated June 22, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.