質立蛋白Plus希臘式優格(0脂肪無加糖)
Packaged product Sweets and Desserts 比菲多
質立蛋白Plus希臘式優格(0脂肪無加糖) contains 89 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 89 kcal.
Roughly 70% of its calories come from carbohydrates, with 30% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 383 kcal per 100 g across 150 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 89 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 15.6 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 8.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 5.1 g)
- Sugars8.8 gin the lowest quarter of sweets and desserts (median 25.6 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 16.1 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 6 g)
- Sodium48 mgbelow the median for sweets and desserts (median 109 mg)
- Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 比菲多
- Barcode
- 4710784969924
- Label serving
- 1 portion (100 g)
- Category
- 餅乾及蛋糕
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
無奶油、無膠體、無加糖 買立希臘式優格 GREEK STYLE YOGUR •品名:質立蛋白PLUS希臘式優格(0萬 肪無加糖)●成分:水、奶粉、異麥芽 醇、濃縮牛奶蛋白、菊糖、乳酸電 (Lactobacillus delbrueckii subsp. bulgaricuse Streptococcus thermophilus) 淨重:400公克‧ 有效日期:標示於瓶身(未開封) 保存方 式:須冷藏於0-7℃ 過敏原資訊:本產品 含牛奶及其製品 注意事項:(1)請勿傾倒放 置,若表層有淡黃色液體,為珍貴的乳清 析出現象(2)表面孔洞為製造過程氣泡出 產生(3)開封後請儘速食用完畢 原產地:台 灣•每公克含活性乳酸菌一億個以上 台灣比菲多食品(股)公司 台中市西屯區市政北二路282號29樓Ⓡ 服務專線:0800-070072 營養標示 每一份量100公克 本包裝含4份 每份 每100公克 熱量 89大卡 89大卡 蛋頭 蛋白質 6.7公克 6.7公克 | 脂肪 0.0公克 0.0公克 飽和脂肪 0.0公克 反式脂肪0.0公克 「時水化合物:15: 0.0公克 00公告
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4710784969924. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2026. Imported November 12, 2026.
Last updated: . Source description: "質立蛋白PLUS希臘式優格(0脂肪無加糖)". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.