How many calories are in Plum-cake integrale?

100 g of Plum-cake integrale has 385 kcal. Serving, 35.0 g (35 g): about 135 kcal.

How much protein is in Plum-cake integrale?

Plum-cake integrale contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 2.6 g in serving, 35.0 g (35 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Plum-cake integrale?

Plum-cake integrale has 54 g of total carbohydrates per 100 g, including 2 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plum-cake integrale?

Plum-cake integrale contains 15 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Plum-cake integrale

Packaged product Sweets and Desserts Valdiporro

Plum-cake integrale contains 385 kcal per 100 g. A serving, 35.0 g (35 g) provides about 135 kcal.

Roughly 57% of its calories come from carbohydrates, with 35% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

385kcal per 100 g

7.5 gprotein

54 gcarbohydrates

15 gfat

135kcal in serving, 35.0 g (35 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	385 kcal
Total fat L	15 g	19%
Saturated fat L	6.8 g	34%
Sodium	not reported
Total carbohydrates L	54 g	20%
Dietary fiber L	2 g	7%
Total sugars L	31 g
Protein L	7.5 g	15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 8%
Carbohydrates 57%
Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein7.5 gabove the median for sweets and desserts (median 5.9 g)
Sugars31 gabove the median for sweets and desserts (median 20.8 g)
Fat15 gabove the median for sweets and desserts (median 13 g)
Saturated fat6.8 gabove the median for sweets and desserts (median 5.4 g)
Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Valdiporro
Barcode: 8002548001398
Label serving: 35.0 g
Category: Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8002548001398. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.