Plant Protein Pudding Schokolade

Packaged product Sweets and Desserts Alpro

Plant Protein Pudding Schokolade contains 97 kcal per 100 g. A serving, 200 g (200 g) provides about 194 kcal.

Roughly 43% of its calories come from protein, with 30% from carbohydrates and 28% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant Protein Pudding Schokolade by Alpro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
97kcal per 100 g
10.2 gprotein
7 gcarbohydrates
2.9 gfat
194kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97 kcal
Total fat L 2.9 g 4%
Saturated fat L 0.8 g 4%
Sodium L 168 mg 7%
Total carbohydrates L 7 g 3%
Dietary fiber L 1.7 g 6%
Total sugars L 4.9 g
Protein L 10.2 g 20%
Vitamin D L 0.75 µg4%
Calcium L 120 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43%Carbohydrates: 30%Fat: 28%97kcal / 100 g
  • Protein 43%
  • Carbohydrates 30%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Vitamin D4%

Nutritional insights

  • Protein10.2 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber1.7 gbelow the median for sweets and desserts (median 2 g)
  • Sugars4.9 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat2.9 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0.8 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium168 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alpro
Barcode
7415788137863
Label serving
200 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7415788137863. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plant Protein Pudding Schokolade?

100 g of Plant Protein Pudding Schokolade has 97 kcal. Serving, 200 g (200 g): about 194 kcal.

Is Plant Protein Pudding Schokolade high in protein?

Plant Protein Pudding Schokolade contains 10.2 g of protein per 100 g (20% of the 50 g Daily Value), or 20.4 g in serving, 200 g (200 g). About 43% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Plant Protein Pudding Schokolade?

Plant Protein Pudding Schokolade has 7 g of total carbohydrates per 100 g, including 1.7 g of fiber and 4.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Protein Pudding Schokolade?

Plant Protein Pudding Schokolade contains 2.9 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Plant Protein Pudding Schokolade?

100 g contains 168 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.