Plant-Based Gelato

Packaged product Other Foods Valsoia

Plant-Based Gelato contains 146 kcal per 100 g. A serving, 70 g (70 g) provides about 102 kcal.

Roughly 59% of its calories come from carbohydrates, with 39% from fat and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant-Based Gelato by Valsoia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
146kcal per 100 g
0.86 gprotein
24.3 gcarbohydrates
7.1 gfat
102kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 146 kcal
Total fat L 7.1 g 9%
Saturated fat L 6.6 g 33%
Sodium L 55.7 mg 2%
Total carbohydrates L 24.3 g 9%
Dietary fiber L 5.7 g 20%
Total sugars L 5.7 g
Protein L 0.86 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 59%Fat: 39%146kcal / 100 g
  • Protein 2%
  • Carbohydrates 59%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.86 gin the lowest quarter of other foods (median 7.4 g)
  • Fiber5.7 gin the top quarter of other foods (median 1.8 g)
  • Sugars5.7 gabove the median for other foods (median 3.2 g)
  • Fat7.1 gabove the median for other foods (median 6.6 g)
  • Saturated fat6.6 gabove the median for other foods (median 2 g)
  • Sodium55.7 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valsoia
Barcode
8006040675125
Label serving
70 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8006040675125. License: ODbL 1.0 (Open Food Facts). Source record dated July 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plant-Based Gelato?

100 g of Plant-Based Gelato has 146 kcal. Serving, 70 g (70 g): about 102 kcal.

How much protein is in Plant-Based Gelato?

Plant-Based Gelato contains 0.86 g of protein per 100 g (2% of the 50 g Daily Value), or 0.6 g in serving, 70 g (70 g). About 2% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Plant-Based Gelato?

Plant-Based Gelato has 24.3 g of total carbohydrates per 100 g, including 5.7 g of fiber and 5.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant-Based Gelato?

Plant-Based Gelato contains 7.1 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).

How much sodium is in Plant-Based Gelato?

100 g contains 55.7 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.