Pizza Sauce Traditional
Packaged product Meals and Dishes H-E-B
Pizza Sauce Traditional contains 58 kcal per 100 g. A serving, 0.25 cup, 61 g (61 g) provides about 35 kcal.
Roughly 74% of its calories come from carbohydrates, with 14% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,958 products.
100 g provides 16% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58 kcal | |
| Total fat L | 0.83 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 433 mg | 19% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 6.7 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 148 µg | 16% |
| Vitamin C L | 5.9 mg | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 33 mg | 3% |
| Iron L | 0.67 mg | 4% |
| Potassium L | 433 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 74%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gabove the median for meals and dishes (median 1.5 g)
- Fiber1.7 gabove the median for meals and dishes (median 1.5 g)
- Sugars6.7 gabove the median for meals and dishes (median 5.2 g)
- Fat0.83 gin the lowest quarter of meals and dishes (median 3.4 g)
- Saturated fat0 gin the lowest quarter of meals and dishes (median 0.42 g)
- Sodium433 mgabove the median for meals and dishes (median 400 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 57.4 kcal | 58 kcal |
| Protein | 1.6 g | n/a |
| Carbohydrates | 11.5 g | 10 g |
| Fat | 0.82 g | 0.83 g |
| Fiber | 1.6 g | 1.7 g |
| Sugars | 6.6 g | 6.7 g |
| Sodium | 410 mg | 433 mg |
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zuppa ortolana Naturello | 58 | 2.1 g | 8.6 g | 1.2 g |
| Basilico Sauce San Fabio | 58 | 1.7 g | 6.6 g | 2.4 g |
| Sauce provençale Panzani | 58 | 1.3 g | 6.9 g | 2.5 g |
| Sauce tomate basilic bio La Fourche | 58 | 1.6 g | 7.2 g | 2.2 g |
| Sauce au basilic Pasta Et Aromi | 58 | 1.1 g | 3.1 g | 4.4 g |
| Pizza Sauce DelGrosso | 58 | 1.7 g | 5 g | 0 g |
| Pizza And Cooking Sauce Coppola | 58 | 0.83 g | 5 g | 3.8 g |
| Carrefour Tomato/Olive Sauce Carrefour Classic | 58 | 1.7 g | 6.4 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2576580. License: CC0 1.0 (U.S. public domain). Source record dated May 15, 2023. Imported November 6, 2026.
- Open Food Facts, record 0041220956814. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.