Pizza
Packaged product Meals and Dishes Ketolibriyum
Pizza contains 470 kcal per 100 g. A serving, 1.0 g (1 g) provides about 5 kcal.
Roughly 58% of its calories come from fat, with 26% from protein and 17% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 242 kcal per 100 g across 1,648 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 470 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 8 g | 40% |
| Sodium | not reported | |
| Total carbohydrates L | 21 g | 8% |
| Dietary fiber L | 12 g | 43% |
| Total sugars L | 2 g | |
| Protein L | 32 g | 64% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 17%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein32 gin the top quarter of meals and dishes (median 10.1 g)
- Fiber12 gin the top quarter of meals and dishes (median 1.6 g)
- Sugars2 gin the lowest quarter of meals and dishes (median 2.8 g)
- Fat32 gin the top quarter of meals and dishes (median 9.6 g)
- Saturated fat8 gin the top quarter of meals and dishes (median 4 g)
- Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ketolibriyum
- Barcode
- 0249354030107
- Label serving
- 1.0 g
- Category
- Pizzas
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flavor Blasted Xtra Cheesy Pizza Pepperidge Farm | 462 | 7.7 g | 69.2 g | 15.4 g |
| Chick'n BBQ Recipe Vegan Pizza ClovClo | 494 | 6.4 g | 82.1 g | 16 g |
| Sbarro, NY Veggie Pizza Sbarro | 443 | 21 g | 56 g | 15 g |
| Mini Pizza Rounds Tostitos | 500 | 6 g | 64 g | 26 g |
| Marco's Pizza, Meat Supremo Slice, Large Marco's Pizza | 435 | 23 g | 34 g | 23 g |
| Lunchables Fun Pack! Pepperoni Pizza with Capri Sun Fruit Punch and Crunch Bar Lunchables | 420 | 14 g | 49 g | 19 g |
| Gluten-Free Thin Crust Pizza Supreme Daiya | 407 | 8 g | 60 g | 15 g |
| Round Table Pizza, Hearty Bacon Supreme On Pan Crust, Medium Round Table Pizza | 403 | 19 g | 39 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 470 kcal. Serving, 1.0 g (1 g): about 5 kcal.
Is Pizza high in protein?
Pizza contains 32 g of protein per 100 g (64% of the 50 g Daily Value), or 0.32 g in serving, 1.0 g (1 g). About 26% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10.1 g).
How many carbs are in Pizza?
Pizza has 21 g of total carbohydrates per 100 g, including 12 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 32 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0249354030107. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.