Pizza 4 Formaggi Molise
Packaged product Meals and Dishes Delhaize
Pizza 4 Formaggi Molise contains 270 kcal per 100 g. A serving, 420 g (420 g) provides about 1,134 kcal.
Roughly 42% of its calories come from fat, with 42% from carbohydrates and 17% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 236 kcal per 100 g across 3,098 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 12.4 g | 16% |
| Saturated fat L | 7.3 g | 37% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 27.7 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 2.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11.1 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 42%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.1 gabove the median for meals and dishes (median 10 g)
- Sugars2.8 gabove the median for meals and dishes (median 2.7 g)
- Fat12.4 gin the top quarter of meals and dishes (median 8.9 g)
- Saturated fat7.3 gin the top quarter of meals and dishes (median 3.7 g)
- Sodium480 mgbelow the median for meals and dishes (median 500 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
GEML VALE Fond de pizza (farine de blé eau tomate, hutle de tournesol, huile d'olive, sel, levure, forine de malt sucre, origan), crême de mascaorpone (crème mascarpone (erème, acidifiont ocide citriquel lait en poudre, stabilisant alginate de sodiuml brie 9%, mozzarella 6% fromage de chèvre 5%, fromage parmarella 4% (lalt sel, enaymes lactiques, correcteur d acidité chiorure de calcium, présure) gorgonzola 4%, hertes ot, tbloem, Energi Vetter nzuur], at) Wa gra Koolh w Veze Elw Zou Contient gluten, lit PREPARATION Retirez l'emballoge y compris le support Au four préchauffe (200 °C) fates cuire la pizza pendant 10-12 minutes jusqu'à ce que le frormage soit fondu et que la croute soit bien dorée. ger Re lten is De Cet a
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Morrison Morrisons | 270 | 10.5 g | 31.7 g | 10.9 g |
| Pizza camembert SPAR | 270 | 10 g | 30 g | 12 g |
| Asia thin stone baked pizza Asda | 270 | 13 g | 29 g | 11 g |
| Stuffed Crust Pizza DiGiorno | 270 | 11.6 g | 27.8 g | 12.4 g |
| Focaccia prosciutto e formaggi Mantua Surgelati | 270 | 13 g | 34 g | 8.6 g |
| Italiano pizza jabón pesto Italiamo | 270 | 9.8 g | 29.8 g | 12 g |
| Pizza chèvre miel Casa Morando | 270 | 12 g | 32 g | 10 g |
| prosciutto and pesto pizza Italiamo | 270 | 9.8 g | 29.8 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400112297315. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Source description: "Pizza 4 Formaggi Molise". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.