Pitted sour cherries in light syrup

Packaged product Fruits

Pitted sour cherries in light syrup contains 70 kcal per 100 g. A serving, 0.5 cup, 115 g (115 g) provides about 81 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 61 kcal per 100 g across 979 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

70kcal per 100 g
0 gprotein
18.3 gcarbohydrates
0 gfat
81kcal in serving, 0.5 cup, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 18.3 g 7%
Dietary fiber L 4.3 g 15%
Total sugars L 13.9 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 1 mg1%
Calcium L 0 mg0%
Iron L 0.31 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%70kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Vitamin C1%Vitamin A0%Calcium0%

Nutritional insights

  • Protein0 gin the lowest quarter of fruits (median 0.22 g)
  • Fiber4.3 gin the top quarter of fruits (median 0.9 g)
  • Sugars13.9 gabove the median for fruits (median 12.3 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 70 kcal70 kcal
Protein 0 g0 g
Carbohydrates 18.3 g18.3 g
Fat 0 g0 g
Fiber 4.3 g4.3 g
Sugars 13.9 g13.9 g
Sodium 4 mg4 mg

Product details

Barcode
0783963005304
Label serving
0.5 cup (115 g)
Category
Canned fruits
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sour cherries, water, sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1920407. License: CC0 1.0 (U.S. public domain). Source record dated January 19, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0783963005304. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pitted sour cherries in light syrup?

100 g of Pitted sour cherries in light syrup has 70 kcal. Serving, 0.5 cup, 115 g (115 g): about 81 kcal.

How much protein is in Pitted sour cherries in light syrup?

Pitted sour cherries in light syrup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.5 cup, 115 g (115 g). About 0% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0.22 g).

How many carbs are in Pitted sour cherries in light syrup?

Pitted sour cherries in light syrup has 18.3 g of total carbohydrates per 100 g, including 4.3 g of fiber and 13.9 g of sugars.

How much fat is in Pitted sour cherries in light syrup?

Pitted sour cherries in light syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pitted sour cherries in light syrup?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.