Pistagekräm
Packaged product Dairy and Eggs Sevan
Pistagekräm contains 595 kcal per 100 g.
Roughly 68% of its calories come from fat, with 24% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (581 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 595 kcal | |
| Total fat L | 45 g | 58% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 34 g | |
| Added sugars L | 19.2 g | 38% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 24%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gbelow the median for dairy and eggs (median 18.3 g)
- Fiber4.8 gbelow the median for dairy and eggs (median 5.9 g)
- Sugars34 gabove the median for dairy and eggs (median 13.1 g)
- Saturated fat11 gin the top quarter of dairy and eggs (median 5.6 g)
- Sodium48 mgin the top quarter of dairy and eggs (median 12 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sevan
- Barcode
- 7331217016557
- Quantity
- 190 g
- Category
- Pistachio butters
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pistasjenøtter (45%), sukker, vegetabilske oljer og fett (solsikke, kokos, kakaosmør), skummetmelkpulver, mysepulver (fra melk), emulgator: e322 naturlig vaniljesmak, farge e141.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pistaziencreme Crema spalmabhio di Sicilia Antica Bronte | 597 | 8.2 g | 49.1 g | 40.8 g |
| Pistacchiella Disano | 591 | 2.6 g | 46.9 g | 42.5 g |
| Raw Organic Pistachio Butter Ecoideas | 600 | 20 g | 26.7 g | 43.3 g |
| Pistagekräm Zeina's | 604 | 4 g | 57 g | 37 g |
| Pistache Creme Amorelli | 606 | 8.9 g | 37.9 g | 45.6 g |
| Pistache butter Grèce | 584 | 8.5 g | 50.6 g | 38.7 g |
| Purée 100% pistache bio La Fourche | 608 | 22 g | 19 g | 47 g |
| Pistachepasta Albert Heijn Terra | 608 | 21 g | 20 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7331217016557. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.