Pink Raspberry Cocoa Bar
Packaged product Fruits Ener Bio
Pink Raspberry Cocoa Bar contains 594 kcal per 100 g. A serving, 60 g (60 g) provides about 356 kcal.
Roughly 70% of its calories come from fat, with 26% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 594 kcal | |
| Total fat L | 45 g | 58% |
| Saturated fat L | 29 g | 145% |
| Sodium | not reported | |
| Total carbohydrates L | 38 g | 14% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 35 g | |
| Added sugars L | 25 g | 50% |
| Protein L | 4.7 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 26%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.7 gin the top quarter of fruits (median 0.71 g)
- Fiber10 gin the top quarter of fruits (median 1.5 g)
- Sugars35 gin the top quarter of fruits (median 11.4 g)
- Fat45 gin the top quarter of fruits (median 0.2 g)
- Saturated fat29 gin the top quarter of fruits (median 0.1 g)
- Protein per 100 kcal0.79 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ener Bio
- Barcode
- 4068134191953
- Label serving
- 60 g
- Category
- Schokolade
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bio vegane Kakaotafel mit Himbeeren und Kokos Zutaten: Kakaobutter*, Rohrzucker*, 18 % Kokosnussmehl*,9% Kokoscreme*, 3,5 % gefriergetrocknete Himbeeren*, Rote Beete Pulver*, Emulgator: Sonnenblumenlecithin*. Laktosegehalt unter 0,1 g/100 g. *aus kontrolliert biologischem Anbau Kakao: 35% mindestens im Schokoladenanteil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Source of the nutrition information
- Open Food Facts, record 4068134191953. License: ODbL 1.0 (Open Food Facts). Source record dated May 15, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.