Pindakaas
Packaged product Dairy and Eggs Maribel
Pindakaas contains 647 kcal per 100 g. A serving, 15 g (15 g) provides about 97 kcal.
Roughly 76% of its calories come from fat, with 17% from protein and 6% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (607 kcal per 100 g).
100 g provides 126% of the Daily Value for copper, 84% of the Daily Value for manganese and 38% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 647 kcal | |
| Total fat L | 53 g | 68% |
| Saturated fat L | 7.5 g | 38% |
| Cholesterol L | 2 mg | 0.7% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 7 g | 25% |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 27 g | 54% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 2 mg | 13% |
| Thiamin (B1) L | 0.33 mg | 28% |
| Riboflavin (B2) L | 0.13 mg | 10% |
| Niacin (B3) L | 2.2 mg | 14% |
| Pantothenic acid (B5) L | 0.69 mg | 14% |
| Vitamin B6 L | 0.2 mg | 12% |
| Folate (B9) L | 66.1 µg | 17% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 73.3 mg | 6% |
| Iron L | 3.3 mg | 19% |
| Magnesium L | 160 mg | 38% |
| Phosphorus L | 438 mg | 35% |
| Potassium L | 633 mg | 13% |
| Zinc L | 2.7 mg | 24% |
| Copper L | 1.1 mg | 126% |
| Manganese L | 1.9 mg | 84% |
| Selenium L | 13.3 µg | 24% |
| Iodine L | 2.5 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 6%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein27 gabove the median for dairy and eggs (median 26.7 g)
- Fiber7 gin the lowest quarter of dairy and eggs (median 8.6 g)
- Sugars5 gbelow the median for dairy and eggs (median 5.5 g)
- Fat53 gin the top quarter of dairy and eggs (median 49.7 g)
- Saturated fat7.5 gabove the median for dairy and eggs (median 7.1 g)
- Sodium0 mgin the lowest quarter of dairy and eggs (median 5.6 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
- Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 33.6 g |
|---|---|
| Polyunsaturated fat L | 5.1 g |
Sugars and starch (1)
| Starch L | 12.1 g |
|---|
Individual fatty acids (2)
| ALA (omega-3, 18:3 n-3) L | 0.044 g |
|---|---|
| Linoleic acid (omega-6, 18:2) L | 5.1 g |
Carotenoids (1)
| Beta-carotene L | 8.5 µg |
|---|
Other components (2)
| Water L | 2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Maribel
- Barcode
- 4056489340591
- Quantity
- 600g
- Label serving
- 15 g
- Category
- Pure peanut butters
- Packaging
- Glass,Clear Glass
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
100% _amendoim_ torrado.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Peanut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| peanut butter smooth Maribel | 651 | 25.4 g | 17.3 g | 52.1 g |
| Organic Crunchy Peanut Butter Macro | 641 | 26.1 g | 21.8 g | 48.7 g |
| 100% Pindakaas g'woon | 639 | 27 g | 10 g | 53 g |
| Pindakaas 1 de Beste | 639 | 27 g | 10 g | 53 g |
| Peanut Butter 100% Natural Creamy Sundrop | 639 | 28.6 g | 15.4 g | 53 g |
| 100% Pindakaas PLUS | 639 | 27 g | 10 g | 53 g |
| Peanut Butter 100% Natural Crunchy Sundrop | 639 | 28.3 g | 15.5 g | 53.4 g |
| 100% Pindakaas 1de beste | 639 | 27 g | 10 g | 53 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pindakaas?
100 g of Pindakaas has 647 kcal. Serving, 15 g (15 g): about 97 kcal.
Is Pindakaas high in protein?
Pindakaas contains 27 g of protein per 100 g (54% of the 50 g Daily Value), or 4.1 g in serving, 15 g (15 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 26.7 g).
How many carbs are in Pindakaas?
Pindakaas has 10 g of total carbohydrates per 100 g, including 7 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pindakaas?
Pindakaas contains 53 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).
What vitamins and minerals does Pindakaas contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (126% DV), manganese (84% DV), magnesium (38% DV), phosphorus (35% DV) and Thiamin (B1) (28% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pindakaas?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489340591. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.