Pickled Wild Cucumbers
Packaged product Vegetables Sofra
Pickled Wild Cucumbers contains 12 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 12 kcal.
Roughly 77% of its calories come from carbohydrates, with 23% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 28 kcal per 100 g across 171 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 12 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 3,000 mg | 130% |
| Total carbohydrates L | 2.3 g | 0.8% |
| Dietary fiber | not reported | |
| Total sugars L | 2.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gabove the median for vegetables (median 0.6 g)
- Sugars2.3 gbelow the median for vegetables (median 4.9 g)
- Fat0 gin the lowest quarter of vegetables (median 0.1 g)
- Sodium3,000 mgin the top quarter of vegetables (median 560 mg)
- Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sofra
- Barcode
- 5060479993079
- Quantity
- 600 g
- Label serving
- 1 portion (100 g)
- Category
- Pickled cucumbers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wild Cucumbers, water, salt, Acetic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pepinillos enteros Ametller Origen | 12 | 0.7 g | 2.1 g | 0.1 g |
| Pepinillo agridulce estilo alemán Antonio | 12 | 0.5 g | 1.2 g | 0.3 g |
| Baby cucumbers french style Дядя Ваня | 12 | 0 g | 3 g | 0 g |
| Pepinillos ácidos Gurken Topf | 12 | 0 g | 2 g | 0 g |
| Hottie Bites Oh Snap! | 12 | 0 g | 2.4 g | 0 g |
| Schanzer Gewürzgurken Heiss | 12 | 0.1 g | 1.1 g | 0.1 g |
| Gewürzgurken M-Budget | 13 | 0.5 g | 2.8 g | 0.5 g |
| Senfgurken Bautz'ner | 11 | 0.5 g | 1.1 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pickled Wild Cucumbers?
100 g of Pickled Wild Cucumbers has 12 kcal. Serving, 1 portion, 100 g (100 g): about 12 kcal.
How much protein is in Pickled Wild Cucumbers?
Pickled Wild Cucumbers contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value), or 0.7 g in serving, 1 portion, 100 g (100 g). About 23% of its calories come from protein. Compared with other vegetables, that is above the median (median 0.6 g).
How many carbs are in Pickled Wild Cucumbers?
Pickled Wild Cucumbers has 2.3 g of total carbohydrates per 100 g, including 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pickled Wild Cucumbers?
Pickled Wild Cucumbers contains 0 g of fat per 100 g.
How much sodium is in Pickled Wild Cucumbers?
100 g contains 3,000 mg of sodium, 130% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060479993079. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.