Pickle Smash Salsa
Packaged product Vegetables
Pickle Smash Salsa contains 33 kcal per 100 g.
That is less energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,270 mg | 55% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 67 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 2.5 g)
- Fiber0 gin the lowest quarter of vegetables (median 2 g)
- Sugars0 gin the lowest quarter of vegetables (median 2.1 g)
- Fat0 gin the lowest quarter of vegetables (median 5.2 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 1.1 g)
- Sodium1,270 mgin the top quarter of vegetables (median 333 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 33.3 kcal | 33 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1,267 mg | 1,270 mg |
Product details
- Barcode
- 0850014790028
- Category
- Vegetables
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| No Salt Added Diced Tomatoes - Basil, Garlic & Oregano Red Gold | 33 | 0.83 g | 5 g | 0.41 g |
| Carrot ginger V8 | 33 | 0.41 g | 7.8 g | 0 g |
| Green Mexican Salsa La Morena | 33 | 0.9 g | 5.2 g | 0.8 g |
| Chunky Styles Crushed Tomatoes Big Y | 33 | 1.6 g | 6.6 g | 0 g |
| Mixed peppers Iceland | 33 | 0.9 g | 3.3 g | 1.3 g |
| Pickled gerkins Heinz | 33 | 0.3 g | 7.1 g | 0.2 g |
| Crushed Tomatoes Harris Teether | 33 | 1.6 g | 6.6 g | 0 g |
| Taste the difference Italian chunky chopped tomatoes Sainsbury's | 33 | 1.4 g | 5.7 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pickle Smash Salsa?
100 g of Pickle Smash Salsa has 33 kcal.
How much protein is in Pickle Smash Salsa?
Pickle Smash Salsa contains 0 g of protein per 100 g (0% of the 50 g Daily Value). Compared with other vegetables, that is in the lowest quarter (median 2.5 g).
How many carbs are in Pickle Smash Salsa?
Pickle Smash Salsa has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Pickle Smash Salsa?
Pickle Smash Salsa contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Pickle Smash Salsa?
100 g contains 1,270 mg of sodium, 55% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 21, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850014790028. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2022. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2510247. License: CC0 1.0 (U.S. public domain). Source record dated January 18, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.